Her Majesty, Queen Elizabeth II, is known to enjoy a slice of chocolate biscuit cake each day with her afternoon tea at Buckingham Palace made by the Royal chef. Prince William also loves this delicious cake and served a chocolate biscuit cake as a groom's cake at his wedding to Kate Middleton.
chocolate biscuit cake from the British royal kitchen
Chocolate biscuit cake is Queen Elizabeth's favorite cake ~ she would take a small slice every day with her tea, until the cake was finished, and then she'd start on a fresh one!
When it's time to treat herself, McGrady revealed that all the Queen wants is a piece of chocolate biscuit cake. The cake is reportedly made in-house (or, more appropriately, in-palace), and Her Majesty consumes one slice per day.
According to McGrady, the royal chef bakes various cakes for snacking on in Buckingham Palace but there is one cake the Queen particularly likes, and enjoys a slice every single day. “The chocolate biscuit cake is the only cake that goes back again and again and again everyday until it's all gone,” McGrady said.
Favourite afternoon treat 'by far'
Little less known was her love of chocolate biscuit cake, typically returning to nibble on it until the entire cake was finished, according to Chef Darren McGrady, her former personal chef.
The Queen's favourite foods
According to former royal chef Darren McGrady, Her Majesty favours truffles by Bond Street chocolatiers Charbonnel et Walker, long known for its connection to the royal family.
Darren, who also worked at Kensington Palace for four years, said of the Queen's savoury choices: "For a main course she loved game, things like Gaelic steak, fillet steak with a mushroom whisky sauce, especially if we did it with venison. The former royal chef revealed the Queen loves chocolate!
In England, cookies or crackers are called biscuits. A piece in Hello! revealed that her all-time favorite biscuits were Chocolate Bath Olivers which are crunchy cookies enrobed in chocolate. These treats are kind of a pre-breakfast.
The queen starts her day with a cup of Earl Grey tea (no milk or sugar) in bone china with a few biscuits (aka cookies), according to British Telecommunications. She then typically transitions to a breakfast of fruit and cereal — she's partial to Special K, according to The Telegraph.
Queen Elizabeth II celebrates her official birthday on April 21st, and while her birthday plans may be private, we do know is that her favourite chocolate birthday cake will be on the afternoon tea menu. Just like most of us, the Royals have a family birthday cake recipe.
It's just a jam sandwich — bread, a bit of butter, and jam, cut into small circles (or similar shapes) for serving. These simple treats were a lifetime favorite of the queen's, with Chef McGrady stating that she enjoyed one every single day since she was five years old.
What was Queen Elizabeth's favorite food? As a young girl, Princess Elizabeth's favorite food was jam pennies–tiny, crustless sandwiches made with white bread, strawberry jam, and butter. The affinity for these little finger sandwiches extended into her adult life and throughout her reign.
These Buckingham Palace Shortbread Cookies are rich, tender, and buttery. They were among the late Queen Elizabeth's favorite sweets for her afternoon tea. This recipe is from the Buckingham Palance Pastry Chef, John Higgins.
The chef baked a lemon-flavored sponge cake, soaked it in an elderflower cordial syrup (“made at The Queen's residence in Sandringham from the estate's own elderflower trees”), and covered it in Swiss meringue buttercream flavored with elderflower, per official announcements from the royal family.
Traditionally, a fruit cake has been the flavor of choice for royal weddings over the years. This hearty cake is made up of a simple batter, paired with dried fruits that have been reconstituted in juice or liquor, along with chopped nuts and dates.
McGrady says the Queen has four meals a day - but only eats small portions at each. In a series of YouTube Q&A videos, he says that during his time as her personal chef between 1982 and 1993, the Queen would eat breakfast, lunch, afternoon tea, and dinner. For breakfast she keeps things simple.
A taste for wild fruits
According to Chef McGrady, one of her favorite treats was to have the strawberries she picked served with chocolate mousse or chocolate ice cream. MyLondon reports that the strawberries found in the woods surrounding Balmoral are far smaller than those found at grocery stores.
Below we look at ten of the Queen's favourite songs. Among them is “Sing”, which was co-written by Andrew Lloyd Webber and performed by Barlow and the Commonwealth Band featuring the Military Wives. There are also two hymns on the list: “The Lord is My Shepherd” and “Praise, My Soul, The King of Heaven”.
But the monarch is said to be fond of a classic British dark mint chocolate, usually eaten after dinner, that anyone can buy from your local supermarket.
As for her choice of brew? Reports are conflicting, but her former staff have cited her partiality to Darjeeling tea, as well as Assam and Earl Grey, with no sugar. If you're wondering what cereal The Queen ate, her choice was apparently Kellogg's Special K, although she also dabbled with Quaker Oats and Weetabix.
“The Queen loves chocolate,” he said. “Anything dark chocolate - the darker the better. “She has little snacks and little boxes of chocolates in her room. The former royal chef, who worked for Princess Diana from 1993 to 1997, also discussed the Queen's favourite cakes.
Twinings of London Earl Gray Black Tea
Speaking of tea… You might as well try a cup of the queen's favorite. It's been reported that Her Majesty often enjoyed Twinings of London Earl Gray Black Tea — a classic and all-natural selection that includes notes of citrus and bergamot — with a splash of milk and no sugar.
Appearing on Yahoo Movies, Blessed said that Her Majesty told him her favourite movie was pulpy sci-fi classic Flash Gordon.
Queen Elizabeth II is said to have a sweet tooth and enjoys a piece of cake or a scone at afternoon tea every day. However, her 80th birthday called for something different and top British chef Marcus Wareing managed to delight with a special custard tart.