The best Arnott's biscuit is subjective, but the Tim Tam Original is consistently Australia's top seller and most popular overall, praised for its chocolate, biscuit, and cream layers, while savory Shapes Chicken Crimpy and Barbecue also rank highly, and classics like Scotch Finger, Monte Carlo, and Butternut Snap are beloved for dunking and versatility.
The most popular Arnott's biscuit is consistently the Tim Tam Original, often followed by savory Shapes (Barbecue and Chicken Crimpy) and other classics like Jatz, Mint Slice, and Scotch Finger, according to recent 2024/2025 Australian sales data. Tim Tams dominate sweet biscuit sales, while Shapes are top-sellers in the savory category, showing strong preference for both chocolate and savory options.
Tim Tams are arguably the world's best chocolate biscuit and undeniably Australia's favourite 😋🍫 #timtams #arnotts #chocolate.
Pillsbury Grands Southern Homestyle Buttermilk Biscuits are the best store bought biscuits. When you bake them, they get nice and tall. The outside is crusty, while the inside remains soft and fluffy. They simply melt in your mouth.
The healthiest biscuits in Australia often feature high fibre, protein, and whole grains, with Skinnybik leading due to its dietitian design (5 HSR, low sugar/salt, high fibre) and options like Rumbles Paleo Cookies using wholefood ingredients, while Gullon Sugar-Free options provide low-sugar choices, but always check ingredients for less sugar and processed elements, looking for wholemeal, oats, and natural sweeteners like honey.
Reduced Sugar Scotch Finger
Arnott's Scotch Finger Biscuits is 50% less sugar than the original Arnott's Scotch Finger.
Parle-G is widely recognized as the No. 1 selling biscuit brand globally, known for its affordability, nostalgic appeal, and massive distribution network. Parle-G is manufactured by Parle Products, an Indian company founded in 1929.
Walkers Shortbread
Walkers Shortbread rounds takes the title for worst biscuit for saturated fat in our healthiest biscuits round-up, plus they're high in calories and fat overall. Jane adds: "As one biscuit is 93 calories, if you are dieting these aren't the best option as you would probably could only have one."
The Best Store-Bought Frozen Biscuits, Ranked
Healthy Biscuits in India
Svasthyaa's healthy and gluten free biscuits collection is rich in taste and nutrients. Our nutritious biscuits are prepared with wholesome ingredients, making them perfect for guilt-free snacking.
Popular discontinued Australian biscuits include Arnott's Lattice, Honey Jumbles, and Honey Snaps, along with nostalgic treats like Quatro and Incredibites, often mourned by Aussies for their unique flavours, textures, and childhood memories, with Lattice and Honey Snaps being particularly missed for their flaky crunch and spiced honey taste.
Best Biscuits in the World
The Anzac biscuit, famous in Australia and New Zealand, is commonly made using rolled oats, flour, sugar, butter, golden syrup, baking soda, boiling water, and desiccated coconut. Anzac biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I.
Tim Tams are arguably the world's best chocolate biscuit and undeniably Australia's favourite 😋🍫 #timtams #arnotts #chocolate.
Arnott's has discontinued many popular biscuits over the years, with recent removals including Lattice, Honey Jumbles, and the Classic Assorted pack, while older favorites like Honey Snaps, Quatro, Jaffa Cakes, and Milo Bar are also missed by Australians. These cuts often happen due to low sales, production decisions, or shelf space, leading to nostalgic calls for their return.
Chef Regina Charboneau, has been named Queen of Biscuits from the New York Times to the Travel Channel with Andrew Zimmern and most recently the Hallmark Channel.
The "top 10 biscuits" list varies by region, but Arnott's Tim Tam Original is often #1 in Australia, alongside popular savory Shapes (Barbecue, Chicken Crimpy), sweet Monte Carlo, and crackers like Jatz & Salada, with the UK favoring Shortbread, Biscoff, and Oreos, while global lists feature Oreo, Fig Rolls, and Hobnobs}. Classic favorites globally include shortbread, chocolate-covered biscuits (like Hobnobs), and cream-filled options (like Bourbons), often enjoyed with tea or coffee.
Our Test Kitchen Pros Found the Best Store-Bought Biscuits
The key is moderation— -limit biscuit intake to once a week, - avoid salt, cream, and vegetable fat, and - always pair them with warm cow's milk for safer consumption.
“Biscuit brands monitored by the MoH, including Hup Seng, Jacobs and Julie's, manufactured in Malaysia, are alleged to contain acrylamide and glycydol, carcinogenic substances that can pose a risk to health.
Low-Calorie and Low-Sugar Biscuits Available in India
Sunfeast Farmlite Super Millets Ragi and Jowar Cookies: These cookies combine the goodness of super millets like ragi and jowar, offering a nutritious, low-sugar snack that is high in fiber and ideal for those managing diabetes.
Parle-G is known as the world's highest-selling biscuit, with nearly 40 crore packets opened every single day. Its simple taste, low price, and long legacy have made it a household favourite for generations. By the time you finish reading this fact, around 8,000 people across the world would have already eaten Parle-G.
Aberffraw Traditional Biscuits. These are said to be Britain's oldest biscuit! The Welsh shortbread is pressed with the shape of a scallop shell and are made with high quality ingredients to create a rich, buttery shortbread.