Many Subway menu items, such as wraps, salads, and sandwiches, contain lettuce, so it's an item that's in high demand.
“Being a fresh food company means riding the ups and downs of fresh produce,” Subway wrote. “We're currently facing a shortage of lettuce from our local lettuce farmers. “So, in the short-term, we'll be mixing lettuce with cabbage ... while more lettuce is on the way.”
Subway forced to replace lettuce with CABBAGE in sandwiches as the cost of fresh produce soars across Australia.
Subway only serves fresh ICEBERG LETTUCE.
Subway uses 16 acres of lettuce every day.
If you're curious, the answer is approximately 12.
Subway only serves fresh ICEBERG LETTUCE. So your next sub, salad or wrap will be unaffected by the issues associated with Romaine Lettuce internationally.
Subway operates over 37,000 restaurants across the world. This means that there are many, many kitchens that have to be kept fully stocked with fresh ingredients, including lettuce. Many Subway menu items, such as wraps, salads, and sandwiches, contain lettuce, so it's an item that's in high demand.
Despite some of these concerns, Subway can still be a healthy option if you choose wisely. Opting for a salad or a sandwich with lean protein, such as chicken or turkey, and plenty of vegetables can make for a nutritious meal. You can also opt for healthier bread options and limit your intake of processed meats.
The leaves towards the heart of the lettuce are the freshest, and those are exactly the ones we use for our famous chopped iceberg lettuce.
Can Pregnant Women Eat At Subway? Subway sandwiches are safe for pregnant women to eat if they're heated until hot, rather than just warm. This means either microwaved for a few seconds or having the sandwich toasted – sometimes a little more than normal.
Iceberg lettuce will make a full return to KFC burgers by spring, major KFC operator Collins Foods chief executive Drew O'Malley says, while flagging the fast food chain will hike prices for a third time this year in response to soaring produce costs.
The soil on many farms is oversaturated and can't dry out in cold, wet conditions. It's not just lettuce, either. Some retailers have reported shortages of other leafy greens, including fresh herbs and baby spinach. Beans, cauliflower, zucchini and more are also being affected in some areas.
McDonald's recently updated the standard lettuce mix in all their salads, and instead of applauding a switch from iceberg lettuce to a mix of Romaine, baby kale, and baby spinach, bloggers are howling about the calorie, fat and sodium content of the salads!
Spinach and lettuce come fresh in bags. Ham, turkey, roast beef, pepperoni, salami, cheese, tuna, bacon, seafood all come refrigerated and prepackaged. Steak, chicken, chicken strips, bread, etc, comes frozen and is thawed before prepping and serving."
Remember Subway's “yoga mat chemical” controversy? In 2014, a petition created by blogger/activist Vani Hari, AKA Foodbabe, urged the chain to remove azodicarbonamide, a substance also found in yoga mats, from its bread. Just days — and quite a bit of public backlash — later Subway agreed to phase out the ingredient.
Throughout the year, we buy produce from all over North America, from tomato farmers in Ohio and Arkansas, bell pepper growers in Florida and Canada to cucumber growers in Georgia. No matter where we buy from, we ensure that the growers have met our strict food safety.
Case in point: McDonald's salads, like the Southwest Grilled Chicken Salad or Side Salad, require the fast-food chain to purchase massive quantities of a different type of lettuce than the kind they use to garnish their burgers and sandwiches. Axing the salads from the menu, therefore, means the company saves money.
Iceberg is widely used in restaurants and grocery stores because of its long shelf life and low cost compared with romaine lettuce.
Just as with tap water, a small amount of chlorine is added to the water to keep the water clean and remove any bacteria introduced by the dirt on the lettuce. This process ensures that the lettuce you eat is clean and safe.
Subway markets its whole menu as healthy and more specifically a “healthy” alternative fast food. However, while it might be better than most fast food, nutritionally it can vary a lot depending on your choice of bread, fillings, toppings and sauces.
The sides (fries, potatoes chips) and drinks contributed more calories at McDonald's while the sandwich itself, more at Subway. Looking at the overall meal, the Subway meal in terms of protein and sugar was slightly healthier than McDonald's and provided more vegetables, however it was higher in sodium.
So, eating it as an emergency meal or once a month is ok, but making it an everyday routine can be very harmful. The ingredients in subs and sandwiches are unhealthy and highly processed.
Fast food giant KFC has been forced to put cabbage in its burgers and wraps in Australia as the country is struggling with a shortage of lettuce. The firm told customers it is using a mixture of lettuce and cabbage after floods destroyed lettuce crops.
The company notified customers that it will use a blend of lettuce and cabbage throughout its restaurants, citing supply chain disruptions after heavy flooding across the east coast wiped out much of the lettuce crop earlier in the year.
Some of KFC's biggest fans have blasted the iconic fast food chain after it admitted it was supplementing cabbage for lettuce in its burgers due to supply demands. The iconic chain alerted customers to its lettuce shortage this week by posting a menu update on its website.