Yes, Hass avocados are the dominant variety grown in Australia, making up about 80-83% of the country's avocado production, with seasons typically running from May to January. They are grown across various regions, including Queensland, Western Australia, and New South Wales, and are popular for their creamy texture and distinct pebbly skin that darkens as they ripen.
The Hass variety is the predominant avocado produced in Australia, accounting for approximately 81 per cent production, with Shepard accounting for about 16 per cent. Other varieties such as Reed, Sharwil, Gwen, Wurtz and Fuerte make up the balance.
In autumn, the familiar dark purple Hass avocado disappears and is replaced with the lighter green Shepard variety. In Australia, this typically happens between February and May. If you don't know the difference between the two, you may expect Shepard avos to perform the same way as Hass – and be left disappointed.
The only really noticeable difference between the most popular variety, the Hass avocado, and others is the size. So when trying to decide between the different varieties of avocados, it really comes down to personal preference and availability. You can't go wrong with any that are in store, as long as they are ripe!
Hass is by the far the most popular Avocado fruit variety in Australia and around the world. Hass avocados are the most common commercial avocado cultivars in the world¹, accounting for over 80% of consumed avocados worldwide ².
Some doctors advise limiting or avoiding avocados due to their high calories and fat, potential digestive issues (FODMAPs) for those with IBS, interactions with medications like Warfarin, high potassium for kidney patients, and possible allergic reactions (latex allergy cross-reactivity). However, avocados are generally healthy for most people, providing good fats and nutrients, but moderation and awareness of individual health conditions are key, say experts.
Gastrointestinal Issues. If you eat too much of it, side effects include gastrointestinal issues like bloating, gas, and stomach discomfort (16). This is because of the high fiber content in avocados, which can be difficult for some people to digest if they aren't used to eating much fiber.
4225: non-organic large Hass Avocados (~8-10 oz); also known as Hass #40 size and Hass #48 size.
Hass avocados are unique from some of the other varieties of avocados because they can change from a dark-green color to a deep purplish almost black hue when ripe.
In Mexico, the climate is particularly suitable to growing avocado trees and Hass trees flourish there. Some of the highest quality avocado trees in Mexico are cultivated by grafting the Hass avocado with other native varieties.
She owns an avocado orchard and believes it's ridiculous to pay for avocados when she can grow them herself.
So buy your JALA™ tree now! Reaching almost double the size of an ordinary 'Hass' or 'Bacon' Avocado, JALA™ is a new Australian variety and exclusively produced by Australia's leading producer of Avo trees – Fleming's Nurseries QLD.
Avocados are almost entirely dependent on insects (especially bees) for pollination. So here's what happens… Bees visit the female-phase flowers to collect nectar. As they do, they accidentally bring pollen they picked up from a male-phase flower, which helps in fertilization.
Heat Stress Prevention and Control
Extreme heat can cause serious harm to avocado farming. Near the end of summer, when the trees bloom and produce fruit, heat waves and hot winds bring about the biggest problems with avocado trees.
Bacon is a Type B avocado tree. You can determine the flower type by observing bloom behavior. Type A flowers are female in the morning and male in the afternoon, while Type B flowers are male in the morning and female in the afternoon.
Avocados & Genetic Modification (GMO)
Fresh avocados are a naturally grown product. The Hass variety – the most common varietal sold in the U.S. – is not genetically modified. It is the same varietal that Rudolph Hass discovered and patented in 1935.
You don't need another avo to pollinate your hass for it to bear fruit. I had a hass avo in my previous property in Melbourne that bore fruit without any type B pollinator not even any of my neighbors have any avo at all. So one avo can do in Melbourne for you.
There's no risk of overdose or toxicity from eating too much avocado, but it is high in fat and calories, which can really add up if you consume a lot. In addition, people with food intolerance may find that eating a lot of this fruit causes uncomfortable digestive upset. Eating too much avocado leads to weight gain.
Dr. Gundry advises against avocado toast because putting healthy avocados on toast (especially whole wheat or white bread) introduces lectins and processed flour, which he argues creates a "lectin bomb" that negates avocado's benefits, potentially causing inflammation, gut issues, and weight gain by spiking insulin, turning a good food into a harmful meal, he suggests eating avocado plain with olive oil or MCT oil instead.
To manage tyramine intake, avoid combining avocados with other high-tyramine foods, such as: Aged cheeses. Alcohol (dark beers, red wines, some liqueurs) Coffee.
The "Aldi Aisle of Shame" is the fan-given nickname for Aldi's center aisle, officially called "Aldi Finds," filled with rotating, limited-time products like home goods, apparel, and seasonal items, often tempting shoppers into impulse buys they didn't plan, hence the "shame" or "shameful" purchases. This popular, ever-changing section features unique bargains and dupes, from kitchen gadgets and decor to clothing, leading to a dedicated community sharing finds online.
The Aldi £13 rule refers to the UK supermarket's decision, effective September 2025, to pay its store assistants a minimum of £13 per hour (rising to £13.02 nationally and £14.33 within the M25), making it the first UK supermarket to reach this rate, with further increases for length of service, plus providing paid breaks.