Rather than being a straw, the opening at the top of the spoon is actually meant for mixing. After the ice cream and topping is in the cup, workers insert the spoon in the cup and the utensil hooks into a machine that mixes the McFlurry together.
It turns out they're not for drinking at all. A supposed McDonald's employee posted a video on social media showing exactly what the spoons – that certainly look like straws as well – are really for, and the internet is blown away.
McDonald's redesign included several different lid sizes and cover flaps that could prevent hedgehogs and other small animals from getting stuck inside the containers and, as a result, starving to death. One report had referred to the offending cups as "McFurry's."
We're pleased to announce another step forward in eliminating single-use plastics and it's great to be switching our famous McFlurry spoons to this new paper-based material.”
"The McFlurry spoon was invented by an employee at one of McDonald's suppliers, Flurry International, in 1995," McDonald's explains. "Since then, the McFlurry spoon design has been an iconic part of the dessert's experience!"
McDonald's McFlurry loses plastic spoon as branches switch to cutlery made from paper. McDonald's is ditching the iconic McFlurry spoon as it replaces all its plastic cutlery with items made from paper.
Rather than being a straw, the opening at the top of the spoon is actually meant for mixing. After the ice cream and topping is in the cup, workers insert the spoon in the cup and the utensil hooks into a machine that mixes the McFlurry together.
After dispensing the ice cream and adding toppings like Oreo crumbles or mini M&Ms, McDonald's workers are supposed to blend the concoction together. They do this by inserting part of the McFlurry machine into the hollow straw and turning it on.
The McFlurry is a brand of flavored ice cream distributed and sold by the American-based international fast food chain McDonald's.
But because the McFlurry is so thick, the ice cream can't make it up. So why exactly would the spoon be hollow if not to be used as a straw? The hollowness of the spoon is actually used in the process of blending the McFlurry. The spoon is designed to fit snugly into the machine that blends in the toppings.
It is just ice cream, a touch of milk, and add-ins. But don't let the simplicity of the McFlurry fool you; it's seriously delicious. McDonald's sells many different McFluries: a McFlury with M&M candies and a McFlury with Oreo cookies are the most popular flavors.
Produce at McDonald's is farm-fresh and we use regional suppliers to ensure that freshness is delivered to you in all our salads. All food consumed at McDonald's comply with Halal requirements.
But why the word "Flurry?" According to the FAQs page on the official McDonald's website, the name McFlurry comes from the process in which the spoon is attached to the McFlurry mixer, causing the ice cream and other added ingredients — candies, cookies, sauces, etc. — to "flurry" together.
Can You Freeze a McFlurry? Although you can freeze McFlurry, doing so will ruin its texture. You'll no longer have smooth, creamy ice cream. Instead, it will be brittle and crystalised.
A Brief History Of The McFlurry
In the United States, many fans still talk about the Reese's Peanut Butter Cups McFlurry — while it was discontinued around 2012, a Twitter (TWTR) - Get Free Report account called "Bring Back The Reeses McFlurry" continued posting about it for years.
Beginning April 12, the Strawberry Shortcake McFlurry will hit participating McDonald's menus across the country while supplies last, according to a release. The new flavor is said to be made with signature creamy vanilla soft serve, strawberry-flavored clusters and buttery shortbread cookies.
The fast-food chain has announced that it will begin serving the Strawberry Shortcake McFlurry on April 12, for a limited time. The spring-themed treat combines “vanilla soft serve, strawberry-flavored clusters and crispy, buttery shortbread cookies,” according to the company.
For the perfect sweet and salty flavour, hungry punters are mixing fries with a Maccy D's DESSERT. Many skip getting a McDonald's main meal altogether to enjoy french fries dipped directly into their McFlurrys. All you have to do is order the basic side dish with your ice cream of choice and mix away.
Smooth vanilla soft serve blended with pieces of milk chocolate then swirled together with the delicious flavour of sweet Cadbury Creme Egg® fondant all whipped together for a decadent cool and creamy dessert.
As part of the programme, the company has launched several innovations to cut down on the plastics it uses. More than 1,200 tonnes of plastic per year will be saved by changing McFlurry packaging so that a separate plastic lid isn't needed.
If your ice cream melts or thaws completely, throw it away. Keep ice cream frozen at all times. Avoid ice cream with unpasteurized ingredients (like eggs or milk). If making ice cream at home, make sure to use unpasteurized products.
The only exception is Cadbury's Crunchie McFlurry®, where alcohol is sprayed on the Cadbury's Crunchie pieces at the very start of the process. However, this is at an extremely low level of 0.062% and, during the process, some of this alcohol evaporates. All other ice cream items are alcohol-free.
“The new process, which is still used now, is to pour the soft serve, sprinkle the topping and then stir three times to mix. The original spoon was used for a period, but as there was no machine, it was not required and was constructed from much more plastics than necessary.
In common usage, a scoop is any specialized spoon used to serve food.