Dairy products, including milk, yogurt, and cheese, can trigger IBS flare-ups. If you find that dairy doesn't agree well with your stomach, consider switching to dairy-free products such as: Coconut milk or almond milk.
High amounts of lactose can often lead to diarrhea and other IBS symptoms. If dairy and cow's milk products tend to trigger your symptoms, try replacing them with dairy-free alternatives. For example, drink coconut milk or almond milk instead of cow's milk.
Oat milk is low FODMAP in small 30ml (1/8 cup) serves but larger serves of 125ml (1/2 cup) are high FODMAP, meaning oat milk is not a suitable milk alternative for everyday use.
Even though dairy products are the major culprits of discomfort for some IBS sufferers, yogurt proves to be an exception. The live cultures in the yogurt break down the lactose, so it's less likely to cause gassy symptoms.
Certain grains: Gluten-free oatmeal and brown rice are usually well-received by people with IBS and provide soluble fiber, which helps regulate bowel movements.
LACTAID® Milk
Having lactase added to the milk allows those who are lactose-intolerant to enjoy cow's milk without the digestive side effects of abdominal cramps, bloating, and flatulence. This milk is available in many formats, including flavoured varieties. Use as you would regular milk.
Oat milk is typically made with vegetable oils like rapeseed, canola and sunflower oils, which cause inflammation in the body. Adding fats like this is known to increase the texture, but I like to avoid inflammatory oils as often as possible (I wrote more about this here).
Oat milk has the added benefit of being both nut-free and dairy-free, which is a plus for those who may have nut allergies. And oat milk has a higher fat and protein content than almond milk, which helps with satiety."
Furthermore, you should purchase plain, low-fat yogurt. Greek yogurt is another good option, but it should be plain and unsweetened. If you find plain yogurt hard to stomach, consider adding low-fructose fruits such as berries or, better yet, nuts, which also help with IBS symptoms and have high levels of fiber.
Porridge made with dairy-free milk could be a simple and filling way for a person with IBS to enjoy a snack. Porridge oats contain a high amount of soluble fiber, which could help relieve IBS symptoms, according to the NIDDK . A person could add fiber to their diet gradually to avoid triggering gas.
Increase the amount of fibre in your diet, for example: cereals, e.g. All Bran®, Bran Flakes®, Weetabix®, muesli, fruit and vegetables and brown bread. You must however drink plenty of water: 1-1½ litres a day. Eat your meals slowly and chew food thoroughly.
Avocados contain FODMAPs that can trigger IBS symptoms and may be high, moderate, or low in FODMAPs depending on how much you eat. In terms of portion sizes, 1/8 of an avocado is considered low-FODMAP and should be safe to eat if you have IBS. Some people may be able to tolerate more.
You can ease your IBS symptoms by eating a balanced diet that is low in FODMAPs and saturated fat. These include lean meats, eggs, fatty fish, leafy greens, nuts, seeds, and fruits that are lower in sugar. Fermented foods may also be good for the gut flora in you have IBS.
Choosing oat milk
Don't use it as a complete cow's milk substitute for children under five years of age – it's not as nutritious. Avoid it if you're gluten intolerant – it's not gluten-free. Choose a product that's calcium-fortified.
“Yogurt is associated with decreased inflammation, decreased insulin resistance and it may prevent type 2 diabetes,” Dr. Hu says. Nutrition researchers believe yogurt's anti-inflammatory power comes from the probiotics it contains, but that has yet to be confirmed with rigorous trials, he says.
It is simple to prepare at home. However, oat milk is not for everyone as it may cause stomach pain, gas, bloating, vomiting, nausea, and even diarrhea. Switch to low-sugar and gluten-free options to prevent diarrhea.
Low- or non-fat dairy — Skim or 1% milk contains all the protein, vitamins and minerals that whole milk contains, but it has much less saturated fat. This type of milk is typically more heart-healthy than full-fat milk.
According to both Monash University and FODMAP Friendly, cherry tomatoes are low FODMAP and you can safely enjoy them 45g (3 tomato) serves (1 4). Just keep an eye on portion sizes as they do contain moderate amounts of fructans in 60g serves (1).
Wheat and rye products: These include bread, pasta, crackers. Honey and foods with high-fructose corn syrup: Such as candies, sugary drinks, and other sweetened foods.
Yes! Brown rice, white rice and basmati rice have been lab tested by Monash university and they contain no FODMAPs. This recipe shows you how to cook these types to fluffy perfection. Along with a No FODMAP Leafy Green Salad, you have your sides covered!