Italy. Italy is the number one country having the best food in the world. It's difficult to talk about Italian food, it's easier to enjoy it. The original shades of Italian cuisine – green, red and yellow always produce a wonderful blend of taste and flavor.
1. Sushi (Japan) Source Prepared with vinegared rice and a wide range of ingredients including seafood, vegetables, and sometimes fruits. Sushi tastes best when served with wasabi, pickled ginger, and soy sauce.
1. Italy. It's hard to argue with the number one spot, which was taken by Italy. Italian cuisine is the most popular of any cuisine and grows year on year.
In the global list of best cuisines in the world for the year 2022, Italy was ranked first followed by Greece and Spain on second and third spot respectively. India ranked fifth on the ranking which is based on votes by the audience for ingredients, dishes and beverages while Japanese cuisine earned the fourth spot.
Opting for fresh or fermented foods, the Japanese eat few refined foods and sugars. Such a diet marks Japan as one of the healthiest cultures in the world. Some authentic and healthy dishes you should try while visiting Japan include miso soup, soba noodle bowls, and their legendary sushi.
Italy is almost synonymous with “food.” Well, maybe it's synonymous more with “food and wine.” Either way, Italy at number one feels right.
#1: Alain Ducasse
Coming in at number one with a total of 21 Michelin Stars, it's safe to say Alain Ducasse is one of the best chefs in the world. His French background unites tradition, art, modernity, and flavor to create a harmonious cooking and dining experience.
Malaysia's reputation as the food paradise is well-known to the world. The cuisine is an exotic combination of Malay, Chinese, and Indian dishes. Yes, yes, you read it right – Indian cuisine too! But, dishes straight from the authentic Malaysian cuisine – lazat!
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Zhang Lang. Though there are many stories on how Zao Jun became the Kitchen God, the most popular one dates back to around the 2nd Century BC. Zao Jun was originally a mortal man living on earth whose name was Zhang Lang.
They rate one another on the exceptional cuisine they create and restaurant experiences they offer, resulting in a list of the 100 best chefs in the world. It's no surprise that France leads the list many years.
France. Of course we'll think of France when it comes to dessert. This European country is so well-known for their incredible desserts that it's almost impossible to choose just a few to highlight.
Lemons have been widely regarded in the health industry as the world's healthiest food. The sour fruit is an alkalising powerfood; they have strong anti-inflammatory qualities and can even help to inhibit the growth of cancer cells.
Madagascar had the WORST SCORE in terms of food quality. An average of 79% of people's consumption is derived from nutrient-poor cereals, roots and tubers, compared to a global average of 47%.
Nutrition Facts
High in fiber, vitamins, minerals, and antioxidants, the Asian diet is also low in saturated and total fat. It is this combination that many health professionals believe protects against many chronic diseases, such as heart disease and cancer. The Asian diet is relatively low in meat and dairy foods.
It's no secret that pizza, burgers, and fries are big sellers at both fast-food and traditional restaurants.