A slice of bread in the bottom of your air fryer can help collect grease without making a mess.
If you're cooking greasy food in your air fryer, don't be surprised if you see some white smoke shooting out the unit. To solve it, just pour a little (around 2Tbsp) of water in the bottom of the basket.
You let fatty foods drip
Before you hit the start button, make sure you put water in the bottom of the cavity under the frying basket. This way, when the fat drips onto the hot surface, it will hit water—not hot metal, where it will burn, smoke, and smell.
Only put a layer of foil in the bottom of the air fryer basket where your food sits, not on the bottom of the air fryer itself. Air fryers work by circulating hot air, which originates at the bottom of the fryer. Lining it with foil can constrict the air flow and your food won't cook properly.
An air fryer liner is a pre-cut paper that sits in the bottom of the air fryer to absorb grease and trap crumbs. Tiny pre-cut holes allow hot air to circulate and crisp up food—something you won't get if you cut your own parchment paper into circles.
Disposable parchment liners are also an option, but they are wasteful and a fire risk as they can get blown into the heating element. On the other hand, the best silicone air fryer liners stay in place, are reusable and dishwasher-safe, and can make removing your food from the basket easier.
However, the pre-cut sheets are not made for your air fryer. Instead, they are made for baking sheets. Both are made of the same material. Both are safe to use in your air fryer if they are cut down to the correct size to fit your machine.
An air fryer is simply a small oven that runs on convection heat. The heat is circulated around a tight space by a powerful fan that lies just below or behind the heating element. Just as in a standard oven, it is perfectly safe to use aluminum foil in the air fryer.
Make sure that you're using the right heat-resistant baking paper— wax paper won't work and will damage your fryer. Parchment paper can withstand a maximum temperature of about 420 degrees F making it safe to use in the air fryer up to that temperature.
It is safe to use parchment paper in the air fryer, just as it is in the oven. The same precautions should be taken. As an added safety check, never leave the air fryer unattended when using parchment paper in the basket and make sure the paper doesn't touch the heating element.
Adding a few tablespoons of water to the bottom of the basket in a basket-style air fryer is generally safe and can even be beneficial. It can help prevent excessive smoke when cooking greasy foods and keep your food from drying out.
Avoid any pressurized, propellant oil sprays which have chemicals added to them. You can, however, buy a non-aerosol pump-style oil spray that has no propellant and is safe to use in the air fryer. For example, this avocado oil spray has a smoke point of 500°F and contains no propellants, chemicals, or emulsifiers.
Yes, you can use aluminum foil in an air fryer, as long as you use it safely and avoid covering critical components of your machine that could cause uneven cooking and even damage. Be sure to use a small amount to cover the bottom of your basket or wrap your food with it.
Air fryer liners put an additional layer between the food and the air that is circulating to cook it. This prevents food from getting as crisp as quickly as it would without the liner. Usually if you cook the food for a few more minutes, you should be able to achieve the perfect level of crispness.
FAQ. Yes you can wrap chicken in foil in an air fryer if it is ok to use foil in your air fryer model (check your manual if you are unsure). However, don't wrap chicken in foil to cook if you are using any acidic ingredients in the marinade or seasoning (e.g. tomatoes, chili, citrus).
Putting paper towels in an air fryer is not recommended as it can potentially cause a fire hazard. Additionally, the paper towel may not allow proper air circulation within the fryer, resulting in uneven cooking. Using the tray or basket with the air fryer is better for optimal cooking results.
Lining your air fryer with parchment paper is the best way to keep your appliance clean and your food delicious. Nothing beats cooking with an air fryer to get you crispy, tender food with a fraction of the oil.
Depending upon the sturdiness of the glass dish, you can decide whether Glass Pyrex can be used in an air fryer. If the dish is oven-safe, made of borosilicate or tempered glass, it can work in an air fryer. However, if the dish is made of soda-lime glass, it can't withstand high temperatures in an air fryer.
Line Your Air Fryer Basket With Pre-Cut Parchment
They are best for lining standard air fryer baskets, not air fryers that look like toaster ovens. The holes allow hot air to circulate around the food while still providing a base to trap some of the grease and food bits that usually fall through the basket.
Is It Safe to Use Metal in an Air Fryer? The short answer is yes, you can put metal in an air fryer. Cookware made from metal is designed to withstand high heat from an oven, usually up to 500°F. Most air fryers heat up to temperatures between 200-400°F, so this should be no problem for metal cookware.
So, the next time you reach for a paper liner for your air fryer or other kitchen appliance, remember that these liners are not only convenient and practical, but also safe and eco-friendly. They are a great addition to any kitchen and can make cooking and cleanup a breeze.
Compared to parchment paper, silicone typically makes for a better air frying experience: These liners are usually heat resistant up to 450 degrees Fahrenheit, according to Air Fryer Cook, so you can safely crisp up most foods without worrying about the inside of your device catching on fire.
Make your own, homemade!
Just cut regular parchment sheets to the size of your air fryer. Use a hole puncher and punch a bunch of holes in the paper. The more holes, the more air circulation you'll get during cooking!