See your health care provider if you have signs and symptoms of gastritis for a week or longer. Seek medical attention immediately if you have severe pain, if you have vomiting where you cannot hold any food down, or if you feel light-headed or dizzy.
Gastritis can sometimes lead to pain, nausea and vomiting. But it often has no symptoms at all. If left untreated, though, some types of gastritis can lead to ulcers (sores in the stomach lining) or even stomach cancer.
Acid blockers — also called histamine (H-2) blockers — reduce the amount of acid released into your digestive tract, which relieves gastritis pain and encourages healing. Available by prescription or over the counter, acid blockers include famotidine (Pepcid), cimetidine (Tagamet HB) and nizatidine (Axid AR).
Causes of gastritis
medication such as aspirin and non-steroidal anti-inflammatory drugs (NSAIDS) infection with the Helicobacter pylori bacteria, the organism responsible for the majority of stomach and duodenal ulcers. alcohol. protracted vomiting.
Gastritis Treatment Medications
These contain containing aluminum and magnesium and can help relieve neutralize gastric acid. These are inexpensive and relatively safe. Examples include: Alka-Seltzer, Milk of Magnesia, Gaviscon, Pepto-Bismol and Tums.
Drinking large amounts of water controls the acid levels of gastric juices, which helps accelerate the healing of gastritis. You should avoid drinking too much water immediately before and after meals, as it can be counterproductive.
Stress can cause a stomachache, and an even more serious condition called gastritis. If your bout of indigestion or inflammation lingers for a week or more – or if there is blood in your vomit or feces – you should see a physician to determine if you have gastritis.
In Gastritis, feeling faint is accompanied with nausea, burning in stomach and tiredness.
Doctors used to recommend eating bland foods with milk and only small amounts of food with each meal. Researchers now know that such a diet is not required to treat gastritis or ulcers.
It's normal to experience some degree of indigestion or stomach irritation from time to time. But it's important to talk to a provider or a K doctor if your stomach discomfort or gastritis symptoms last more than a week or interfere with your life. If you experience any of these symptoms, seek medical care right away.
Seek medical attention if symptoms of stomach irritation or indigestion last for a week or longer. A person should seek emergency medical attention immediately if there is blood in their vomit or stool, or if the stool is notably black and looks similar to ground coffee.
Lingering gastritis
If you experience persistent symptoms of gastritis that don't go away despite the absence of NSAIDs, alcohol, stress, and radiation, then you most likely have a serious infection in your stomach or a severely damaged gastric mucosa.
Typically, people report a sharp, stabbing, or burning pain in the upper-center or upper-left abdomen. The pain often radiates to the back. Other common symptoms include bloating and nausea. When gastritis causes vomiting, the vomit may be clear, yellow, or green.
While both involve inflammation, the key difference between gastritis vs. GERD is where that inflammation occurs in your GI tract. Gastritis has to do with inflammation in the stomach while GERD pertains to inflammation in your esophagus.
Eggs, egg whites, and egg substitutes are excellent sources of protein any time of day. Avoid preparing them with butter, milk, and seasoning (even black pepper). And skip the side of salty, processed breakfast meat like bacon or sausage. Avoid red meat, which is high in fat and can cause gastritis symptoms.
Bananas for stomach acid are considered safe because they have alkaline (alkaline) properties. In addition, this fruit is also considered to help balance the acid in the stomach so that symptoms of acid reflux or GERD can be prevented.
Eating oatmeal with honey every day for breakfast is very beneficial for treating acute gastritis and ulcers. Mix 1 tbsp of olive oil in a cup of warm milk and have it in the early morning to treat stomach irritation.
Yogurt that is low in fat is generally safe to eat for those who have GERD. You should avoid eating yogurt that contains whole fat rather than low amounts of fat. Whole fat yogurt can be harder for you to digest and might trigger GERD symptoms.
infection with a bacteria called helicobacter pylori (H. pylori) taking anti-inflammatory painkillers (such as ibuprofen) and aspirin. drinking too much alcohol. being very stressed and unwell, such as after surgery.