The bottom line. Although most people just throw away the lemon peels, various studies and research show that it has numerous health benefits. The fiber, vitamin, and antioxidant contents of lemon peels may support heart, immune, and oral health and may even have anti-cancer properties.
Healthline reports that lemon rind isn't just safe to eat — like many citrus fruits, it's healthy, too. Lemon rinds contain a high concentration of vitamin C and other important nutrients. Just one tablespoon of lemon zest contains 9% of your daily vitamin C, and lemon peel is high in fiber, too.
Lemon peels have lots of calcium and Vitamin C, which are bone-healthy nutrients. Studies have shown that consuming lemon peels can also help prevent osteoporosis4 , rheumatoid arthritis, inflammatory polyarthritis5 , and other bone conditions.
Side Effects Of Using Lemon Peel
Lemon peels are rich in oxalates which when they react with calcium, it can lead to the development of kidney stones. Make sure you regulate the amount of oxalate foods you consume.
Lemon peels are known to promote weight loss and may slow down fat accumulation. This is because they contain pectin fibre, which may help in weight loss by making you feel full for longer. However, lemon juice does not contain any pectin and you will have to rely on the peels to get the same.
Warm water with lemon in the morning is one of the most used and very effective remedies to get rid of belly fat. All you need is warm water, a few drops of lemon, and if you would like, you can add a dash of salt. You even add a teaspoon of honey.
Craving lemons means you are likely suffering from iron deficiency anemia. According to experts, the compulsive desire to ingest bitter substances, both edible and inedible, is common in people with iron deficiency anemia (1). Iron deficiency anemia takes a while to develop.
Citrus fruit-derived flavonoids and their metabolites have various biological activities, including anti-inflammatory and antioxidant properties.
According to science, this euphoric feeling that follows the consumption of lemon peels that people on TikTok are describing may be subjective and could possibly have more to do with the burst of mental clarity and focus that lemon juice has been known to enhance.
How much lemon water should you drink? Stephens recommends using the juice from two to three lemons (about four to six tablespoons) throughout the day, and drinking one or two glasses of lemon water with meals, and one glass in between meals.
Technically the zest of any citrus fruit is the thin, colored outer layer of the skin. The rind includes the zest and a bit of the bitter white underlayer, whereas the peel is the whole jacket — everything but the flesh. Zest contains the flavorful citrus oils and is the most widely useful of the three.
Did you know lemon peel contains 5 to 10 times more vitamins than lemon itself? Lemon peel contains a list of vitamin, mineral and fibre like calcium, potassium and Vitamin C, which gives your body a nutritional boost. Lemon peels also have some healthy enzymes, which help us to live a healthier life.
The white pith and seeds are inedible and should be discarded. The juicy sections of individual lemon fruit can be eaten raw, although their sour flavor is used more as an ingredient than to be enjoyed on its own.
Lemons have a high acid content, so their juice may affect people with: Mouth ulcers: It can cause a stinging sensation. Gastroesophageal reflux disease (GERD): It can worsen symptoms, such as heartburn and regurgitation.
It can aggravate stomach problems and heartburn
Therefore, you should consult a doctor before drinking lemon water if you experience any symptoms. People with gastroesophageal reflux disease (GERD) should avoid excess intake of lemon juice.
Many citrus fruits, including lemon, can be added to water to help stimulate and flush out the liver. To help improve liver function, enjoy 4-6 tablespoons of lemon juice mixed with water each day.
Is there any upper limit to the quantity of lemon juice you should consume in a day? Dr. Datta and Dr. Sood both suggest that having the juice squeezed from two lemons per day, is quite enough to keep you hydrated.
This is stellar news if you're prone to constipation, but keep in mind that this gut-friendly nutrient is found in the pulp, rather than the juice itself. Meaning, you have to eat the whole lemon — almost as if you'd eat an orange — to really reap the gut-helping nutrients in the pulp.
Like all produce, lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation, the same mechanism that causes rust. Juice half a lemon into your water and you'll add a mere 6 calories to your diet.
Lemon does offer a few benefits that can make weight loss easier: It suppresses your appetite. Thanks to the pectin (a type of fiber) found in lemons, you will be less likely to develop uncontrollable cravings or strong hunger pangs.
Obesity: Sometimes, obesity can cause fat deposits to hang down from the abdomen, causing a large abdominal pannus. Weight loss: If a person loses a lot of weight rapidly, such as from bariatric surgery, they may have an excess of skin that hangs from the stomach.