“Your body is already dehydrated due to hours of sleep at night and when you drink tea in the morning as soon as you wake up, it causes dehydration. Theophylline, a chemical substance in tea, can have a dehydrating effect on coprolite, which might also lead to constipation,” says the expert.
It's easily one of the biggest reasons why tea is the best morning drink. The caffeine in tea provides energy and alertness, but it's the L-Theanine that brings calmness and focus to the table. In fact, it can even reduce stress levels.
Drinking tea right in the morning may disrupt your metabolic system due to imbalance of acidic and alkaline substances in the stomach which can interfere with the regular metabolic activity of the body and keep you troubled through the day.
Drinking coffee or tea with high caffeine levels on an empty stomach leads to queasiness or nausea. In some people, too much caffeine causes heartburn, irritability, jittery hands, and rapid heart beats. That's why, health experts suggest avoiding both these beverages first thing in the morning or on an empty stomach.
02/4Tea or coffee on an empty stomach
Tea and coffee are acidic in nature and having them on an empty stomach can disrupt the acid-basic balance which can lead to acidity or indigestion. Tea also contains a compound called theophylline which has a dehydrating effect and might cause constipation.
There is little to no scientific evidence that proves that drinking water after having tea is dangerous for your health. However, it is believed that drinking water immediately after drinking a hot beverage like tea can lead to problems like pyorrhoea disease and digestive issues like acidity or pain.
Water. My favorite morning beverage is always water, first and foremost. Your body is deprived of water when you sleep, so it is best to rehydrate with water first thing before anything else. I then follow with coffee or a homemade matcha tea latte for a caffeinated boost.
Though coffee drinking is certainly on the rise, tea is still the most popular hot drink within the UK.
Morning teas can help give a stress-free start to your day. They contain an amino acid called L-theanine that has a soothing and relaxing effect on the mind. One study found that black tea helped bring down cortisol levels in stressed patients by as much as 47%.
Team leader, Dr Carrie Ruxton, a Public Health Nutritionist, said tea is better for you than water because all water does is rehydrate you. Tea rehydrates you and provides antioxidants. With tea you get two benefits.
In short, tea beats any alternative morning drink. Although it may not have the same amounts of caffeine as coffee, nor the same levels of vitamin C as orange juice, tea has a host of other benefits that make the case for tea – hot or cold – being your new choice of drink in the mornings.
Having tea on an empty stomach can disrupt your acid and alkaline balance. Tea can cause constipation: A chemical present in the tea called Theophylline can have a negative effect on your digestive system which can lead to constipation.
Drinking water (or tea) doesn't cause weight gain and staying hydrated is an integral part of keeping yourself health. So, herbal tea can contribute towards your daily water needs, but it's recommended that it be a part of a balanced diet and not a substitution for the food your body needs.
Increased intake of caffeine can actually hamper your digestion and reduce the absorption of nutrition. Tea has a component called tannin, which hampers the absorption of iron from the food we eat! This is the reason why it is good to drink tea between meals and not with meals.
Black tea will satisfy your need for caffeine in the morning without making you jittery or causing you to become overstimulated. Black tea has also proven positive for a number of health benefits that include lower levels of bad cholesterol, support for the immune system, and a decrease in blood sugar.
Best for Overall Health: Green Tea
When it comes to tea, green tea gets the gold. “Green tea is the champ when it comes to offering health benefits,” says Czerwony. “It's the Swiss Army knife of teas.
Green Tea. Green tea is often touted as the healthiest tea. It is chock full of polyphenols and antioxidants that help to boost brain and heart health. Green tea is considered one of the least processed true teas as it does not undergo oxidation.
Given its delicacy, the porcelain would often crack due to the high water temperature. Therefore, people started adding milk to cool down the cup. Another popular theory is that milk was used to balance the natural bitterness of tea, giving it a smoother, more delicate flavour.
The answer is that in the 17th and 18th centuries the china cups tea was served in were so delicate they would crack from the heat of the tea. Milk was added to cool the liquid and stop the cups from cracking. This is why, even today, many English people add milk to their cups BEFORE adding the tea!
Like all produce, lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation, the same mechanism that causes rust. Juice half a lemon into your water and you'll add a mere 6 calories to your diet.
Never pair any cold food with hot tea as it can disrupt the digestion process. Consuming foods of different temperatures together can weaken the digestive process and might make you nauseous. Avoid having anything cold for at least 30 minutes after drinking warm tea.
Coffee and tea also count in your tally. Many used to believe that they were dehydrating, but that myth has been debunked. The diuretic effect does not offset hydration.