Use low-fat mayonnaise, or replace it with other spreads, such as mustard, pesto, hummus, yogurt, or avocado. Consider replacing cheese with vegetables or fruits, such as tomatoes or peppers, pesto, or avocado.
Share on Pinterest Cheese is safe in moderation for people with diabetes. People with diabetes can safely eat cheese as part of a balanced, healthful diet. As with other foods, moderation is key, and so a diet that includes too much cheese would be harmful to people with or without diabetes.
Diabetics can use unsalted butter. Butter/olive oil spreads are also great alternatives for lowering saturated fat consumption while maintaining the taste of butter.
Finally, avoid processed meats. Items like deli meats and sausage can contain compounds and additives that are inflammatory agents, exacerbating diabetes and leading to other chronic illnesses in the future.
Can people with diabetes have sandwiches? Yes, sandwiches are fine in moderation. Keep in mind that whole grain breads, soft taco shells, and wraps are better choices for controlling blood sugar than white bread. Lean meats, low-fat cheese, and plenty of vegetables make good sandwich choices.
Aside from breakfast - Yes, you can enjoy a genuine Subway sandwich if you have diabetes. You'll need to forego the white bread and instead pick the 9-grain wheat bread. Subway creates this delicious bread completely from whole wheat. If you pick a mini whole wheat sandwich, then you are looking at 27 carbs.
Use low-fat mayonnaise, or replace it with other spreads, such as mustard, pesto, hummus, yogurt, or avocado. Consider replacing cheese with vegetables or fruits, such as tomatoes or peppers, pesto, or avocado.
Because many diabetics struggle with an elevated blood cholesterol level, tuna is a heart-healthy choice because you won't have to worry about a spike in your blood sugar level. This is because it contains little to no carbohydrates and saturated fat.
Spread no-sugar-added peanut, almond, or other nut butter on whole-grain toast. Look for bread with at least 3 grams of fiber per slice. Top with fresh fruit, such as slices of strawberries or raspberries. You can also swap the bread for whole-grain waffles or pancakes.
If you have been diagnosed with any diabetes type, you can consider including millet cookies, multi-grain sugar-free cookies, sugar-free biscuits, oats and almond cookies, etc. Britannia nutrichoice is also a good biscuit choice for diabetics.
Margarine often tops butter when it comes to heart health. Margarine is a blend of oils that are mostly unsaturated fat.
If you have type 2 diabetes breakfast cereals made with wholegrains can help to manage blood glucose levels, they release glucose more slowly as they are low GI. Weetabix, Oatibix and Shredded Wheat can make for good choices.
People with type 2 diabetes should limit or avoid high-fat cuts of meat, such as regular ground beef, bologna, hot dogs, sausage, bacon, and ribs, because like full-fat dairy, they're high in saturated fats, explains Kimberlain.
If you're trying to achieve a healthy weight, crackers can provide a lighter option: two multigrain crackers is around 64kcal compared to approximately 250kcal in two slices of multigrain bread. With this simple swap, you could be making a saving of 186kcal. And the savings don't have to stop there.
By monitoring their intake, diabetics can have 1 serving (or less) of low-fat or reduced-calorie mayonnaise, olive oil-based mayonnaise (which is healthier), or homemade mayo any time of the day. Mayonnaise can increase blood sugar levels when paired with high-carb foods.
However, in general, cheese on toast is likely to be safe for most diabetics to eat in moderation. Cheese is a good source of protein and calcium, both of which are important for maintaining good health. It is also relatively low in carbohydrates, making it a relatively diabetes-friendly food.
Nut butters, such as almond or peanut, are a versatile topping and are good on their own or combined with fresh fruit. Check the ingredients and choose the ones made only from nuts, without added salt, sugar or palm oil. If you have a food processor, you can blend your favourite unsalted nuts until smooth.
As long as you're keeping your blood sugar levels in mind, experts say there's nothing wrong with eating bread when you have diabetes.
Contrary to common belief, you can enjoy chips as a snack, even if you have diabetes. While you'll still need to consider carbohydrate, sodium and saturated fat content, you don't have to ban the foods you love from your diet.
Research has shown that peanuts can help control blood sugar in both healthy individuals and those with type 2 diabetes. Peanuts and peanut butter have even been shown to help lessen the spike in blood sugar when paired with high-carbohydrate or high-GL foods.