Safety Concerns. For most people, there are no serious dangers involved in eating one meal a day, other than the discomforts of feeling hungry. That said, there are some risks for people with cardiovascular disease or diabetes. Eating one meal a day can increase your blood pressure and cholesterol.
The one-meal-a-day diet — also known as 23:1 intermittent fasting — may help people lose weight and body fat. However, it can lead to hunger and cravings and may not be suitable for everyone. When following this diet, a person will eat only one meal a day.
Conclusion: A single meal per day in the evening lowers body weight and adapts metabolic flexibility during exercise via increased fat oxidation whereas physical performance was not affected.
Therefore, even if don't feed your tummy it won't just shrink down. In fact, the repercussions of hunger might result in drastic weight gain. Your metabolism will eventually become slower which in turn will make future weight loss difficult.
Water fasting will likely result in lean muscle wasting, or muscle mass loss that occurs when you don't take in protein, she says. To compensate, your body starts to break down muscles. You might develop other nutrient deficiencies as well.
One of the latest trends among celebrities is the “one meal a day” diet (or “Omad”). Fans of Omad include Bruce Springsteen and Coldplay frontman Chris Martin. Many proponents of Omad claim it helps them better manage their weight and keep fit.
"The other negative effects can include having your blood sugar drop so you feel weak and shaky, nutrient deficiencies, exhaustion, binge eating at the one time you do eat, weight gain, or if you do keep your calories low at your one meal, heart problems, hair loss, cold intolerance, and more," says Hotz.
However, other studies show that while consuming 1,000 calories a day may result in significant weight loss, most people cannot sustain it and often experience significant weight regain . The reasons include regaining lost muscle mass and increased appetite. Also worth noting is that the human body can adapt.
If you have a big meal, your stomach doesn't magically get bigger and stay that way—it shrinks back down to its previous size in about four hours or less as your food is pushed along to the small intestine, Staller says.
Overeating one day will not have much impact on your weight, but it will surely leave you feeling bloated. You can have an extra slice of your favorite cheesecake occasionally, but do not make this your habit. The next day, return to your fitness routine and everything will be fine.
Some suggest that having 5-6 small meals in a day is better than having 3 large meals in a day as it helps to boost metabolism, resulting in quick weight loss.
“On a day you don't eat for 24 hours, you're guaranteed to be losing a third or half a pound of non-water weight that's mostly from body fat,” Pilon told Global News.
The one meal a day (OMAD) diet is, simply put, fasting from food for 23 hours a day and eating whatever you'd like for one meal. That meal can range from a double cheeseburger and fries to a more healthful salad loaded with greens, roasted veggies, whole grains, beans, nuts, and seeds.
“I eat my lunch. Lunch is my dinner, because I really only eat once a day,” Naomi said. But she does believe in some sweet treats. She said: “Sunday is my treat, so I'll make desserts, my cakes and puddings.”
Most adults need a minimum of 2000 calories to sustain metabolism, muscle activity, and brain function. However, too many calories can lead to weight gain and a variety of diseases.
Eating for 12 hours and then fasting for 12 hours is likely safe for most people, Longo explains. “That pattern of eating is very common among people who have record lifespans,” he says.
If a person continues not to eat, they can have slurred speech, confusion, syncope (fainting), or seizures. Prolonged lack of nutrition can lead to severe weight loss, fatigue, depression, and stomach issues.