“One to two tablespoons of butter will give you 100-200 calories of fat and that might keep you feeling full for a while. However, you will not get any of the other needed nutrients that a good breakfast can provide.” It also may not help you lose or maintain a healthy weight.
Therefore, it's best to enjoy butter in moderation and swap it in for other fats in your diet to keep your calorie intake under control. Butter is high in calories, which may contribute to weight gain if eaten in high amounts.
It's rich in nutrients like bone-building calcium and contains compounds linked to lower chances of obesity. Butter can also be part of a low-carbohydrate diet, which may help people better maintain their weight or lose weight quicker than they would with a low-fat diet.
Bakers Square Toast, 2 Slices, White, Buttered (1 Serving) contains 34g total carbs, 33g net carbs, 14g fat, 6g protein, and 310 calories.
You better believe it. The butter on your toast is healthier than the bread you spread it on, or the baked potato it melts over, both of which can increase your chances of cardiovascular disease and diabetes.
Mashed or sliced banana
If you love sweet toppings or you're very hungry, mashed or sliced banana is a delicious and filling addition to scones, crumpets or toast, without adding free sugars. Sprinkle with a little cinnamon or seeds for extra flavour.
There it sits, that bare slice of bread, waiting for you to spread something on it to make it even more appealing and nutritious. What's the healthiest pick? You could opt for a drizzle of olive oil, mashed avocado, hummus, or even low-fat cottage cheese.
That said, the European Journal of Clinical Nutrition found toasting bread does have one health benefit. It lowers the glycemic index, so it is less likely than regular bread to spike blood sugar. Toasting bread does not lower calorie count. If you want to toast your bread, lightly toast it.
Most women need 1,600–2,400 daily calories to maintain their weight. Most men need 2,000–3,000 calories. Eating fewer can lead to weight loss. Reducing the number of calories you eat per day can be an effective weight loss method ( 1 ).
For example, to lose 1 to 2 pounds a week — a rate that experts consider safe — your food consumption should provide 500 to 1,000 calories less than your total weight-maintenance calories. If you need 2,325 calories a day to maintain your current weight, reduce your daily calories to between 1,325 and 1,825.
Rather than slathering it on bread, consider alternate toppings like nut butters, avocado or olive oil. Since the main health concern with butter is its high levels of artery-clogging saturated fat, consider, too, where else you're getting saturated fats in your day.
Butter is fine in moderation.
The American Heart Association recommends limiting the amount of saturated fat you eat to less than 7% of your total daily calories. So if you eat around 2,000 calories a day, that's 16 grams of saturated fat. There are around 7 grams of saturated fat in one tablespoon of butter.
It can help reduce body fat.
Butter contains conjugated linoleic acid (CLA) which is the type of fat you typically find in meat and dairy products. While this may seem like a bad thing, it's actually great when it comes to reducing your body fat.
Toasting bread also lowers the amount of fat in a toast. Though the fat in the bread will not be lowered significantly, it will definitely make a difference if you eat bread every day. Weight watchers should also choose toasted bread over raw bread.
A high intake of refined carbs is associated with excessive belly fat. Consider reducing your carb intake or replacing refined carbs in your diet with healthy carb sources, such as whole grains, legumes, or vegetables.
A 1,200-calorie diet is much too low for most people and can result in negative side effects like dizziness, extreme hunger, nausea, micronutrient deficiencies, fatigue, headaches, and gallstones ( 23 ). Furthermore, a 1,200-calorie diet can set you up for failure if long-term weight loss is your goal.
As a general rule, people need a minimum of 1,200 calories daily to stay healthy. People who have a strenuous fitness routine or perform many daily activities need more calories. If you have reduced your calorie intake below 1,200 calories a day, you could be hurting your body in addition to your weight-loss plans.
An average person can consume up to 8 slices of white bread per day. Make sure though to balance that consumption with other carbohydrates sources. For example, you may replace 3 slices of bread with 1 large potato or have 1 medium potato and 1 slice of bread.
Toast is just a type of carbohydrate that can be consumed as part of any balanced, healthy diet. Furthermore, toasting a type of bread that is higher in whole grains will make it more nutrient-dense, adding more fiber, protein, vitamins, and minerals.
Burnt toast contains acrylamide, a compound formed in starchy foods during high-heat cooking methods like roasting, baking, and frying. Although animal studies have found that consuming high amounts of acrylamide may increase the risk of cancer, research in humans has turned up mixed results.
You see, when bread is toasted it goes through something called the Maillard reaction, a scientific process that makes many of your favourite foods - like steaks, cookies and marshmallows - more flavoursome.