'If you have a vitamin B deficiency, adding foods rich in B vitamins, or a supplement containing them, may be useful in stopping premature greyingNutritional deficiencies like vitamin B12 deficiency, severe iron deficiency, chronic protein loss, copper deficiency are often found associated with premature greying of hairs. Other factors that have been incriminated are low serum ferritin, and low serum calcium and vitamin D3 levels.https://en.wikipedia.org › wiki › Premature_greying_of_hair
Eating more antioxidants
Share on Pinterest Eating a diet with lots of antioxidant-rich foods, including vegetables and fruits, may help to prevent hair from graying. A person's diet plays a part in preventing white hair. A diet rich in antioxidants can reduce oxidative stress.
While vitamins cannot reverse gray hair, they can slow down the process. Eating a diet rich in vitamins D, B5, and B12, iron, and calcium can prevent your existing hair from turning gray.
Going gray is natural, and it's a normal part of aging. While you may not be able to reverse gray hair entirely, there are some ways you may be able to prevent it. We've answered some of your common questions so you can learn more about going gray.
Typically, white people start going gray in their mid-30s, Asians in their late 30s, and Blacks in their mid-40s. Half of all people have a significant amount of gray hair by the time they turn 50.
Vitamin B-12 is the most common culprit, with folate, copper, and iron deficiencies increasing your risk, too. Dietary supplements may help these deficiencies and you might see your natural hair color start to grow back after several weeks.
Although the primary cause of premature hair graying (PHG) is considered to be genetic, certain environmental factors also play a role. Trace element deficiencies such as Vitamin B12, Vitamin D3, and calcium may also be associated with PHG.
It turns out that, among people who are nutrient deficient, supplementing with vitamin B-5, high-dose para-aminobenzoic acid, iron, or vitamin B-12 might help reverse gray hair.
Low copper levels can lead to premature graying, according to one 2012 study. Good food sources of copper are beef liver, lentils, almonds, dark chocolate, and asparagus. These are superfoods for white hair, helping in its reversal.
“Plucking a gray hair will only get you a new gray hair in its place because there is only one hair that is able to grow per follicle. Your surrounding hairs will not turn white until their own follicles' pigment cells die.”
'If you have a vitamin B deficiency, adding foods rich in B vitamins, or a supplement containing them, may be useful in stopping premature greying,' she advises. 'However, at present there is no way to delay when you are genetically programmed to turn grey. '
There are no treatments that are proven to treat (or reverse) gray hair. As researchers learn more about how the graying process happens, they may develop effective medications and treatments for gray hair.
Vitamins B6 and B12 have also been proven to boost melanin production. Goddard says that vitamin B6, also known as pyridoxine, has been found to trigger the production of enzymes and chemical reactions that boost the metabolism of the hair proteins (keratin and melanin) in the hair follicles.
Some studies have demonstrated that grey and ageing hair can recover its original colour when nourished by diets rich in zinc and supplements formulated with this element. As an additional benefit, zinc also helps eliminate the dandruff present on the scalp.
As we get older, the pigment cells in our hair follicles gradually die. When there are fewer pigment cells in a hair follicle, that strand of hair will no longer contain as much melanin and will become a more transparent color — like gray, silver, or white — as it grows.
Since baking soda is a scrubbing agent, washing your hair with it can gradually strip the dye from your locks. Baking soda can lighten all hair colors, but it might take a few washes to get your hair to the desired color.
A new study shows that stress really can give you gray hair. Researchers found that the body's fight-or-flight response plays a key role in turning hair gray. Your hair color is determined by pigment-producing cells called melanocytes.
Grey hair and genetics
The average age for grey hair varies greatly, and one of the main causes of grey hair in your 20s is genetics. The age at which a person's hair turns grey is influenced by the IRF4 gene, and one specific variant (rs12203592) is a marker for premature greying.
Health Risks
Caffeine dependence is classified as a disorder and has real negative consequences. It is linked to age-related diseases such as osteoporosis and premature aging. Because it also contributes to cellular aging, it can cause early wrinkles, gray hair, and hair loss.
It's most common for graying to begin in your 30s, though some people spot a few grays in their 20s. If you think you're going gray unusually early, there are a number of possible reasons why. Smoking, for one, has been linked to the early onset of gray hair.