Recent studies show that foods with the highest antidepressant benefits include oysters and mussels, other seafood, lean organ meats, leafy greens, lettuce, peppers, and cruciferous vegetables such as broccoli, cauliflower, cabbage, kale, and Brussels sprouts.
Among the top plant antidepressant foods are watercress, spinach, lettuces, fresh herbs, peppers, pumpkin, cauliflower, lemon and strawberry. Antidepressant animal foods include oysters, clams, mussels, crab, tuna, lobster, salmon, herring and snapper.
Natural antidepressants include SAM-e, St. John's Wort, and omega-3 fatty acids, among others. If a person believes they are experiencing symptoms of depression, they should speak with a healthcare or mental health professional before trying any natural antidepressants.
While medication and therapy are effective treatments for depression, research has shown that certain foods can also act as natural antidepressants. Foods that are rich in omega-3 fatty acids, magnesium, vitamin C, and probiotics can all help improve mood and reduce symptoms of depression.
Positive effects of a number of herbs and their active compounds such as St John's-wort, saffron, turmeric, ginkgo, chamomile, valerian, Lavender, Echium amoenum and Rhodiola rosea L. in improvement of symptoms of mild, moderate or major depression have been shown in clinical trials.
Bananas contain tryptophan, a serotonin precursor. Because it's a natural antidepressant and may alleviate anxiety and sleeplessness, and other mood concerns, including exhaustion, irritability, agitation, rage, and aggressiveness, serotonin is perhaps the most essential brain chemical.
Research suggests that while not all people with depression have low magnesium, those that do might be more likely to see symptom improvement with magnesium supplements. This may also suggest that getting enough magnesium in your diet can possibly help to prevent depression.
These include carrots, dark leafy greens such as spinach, lettuce, cucumber, apples, bananas, grapefruit, other citrus fruits, fresh berries, and kiwifruit.
Fresh, plant based foods, such as berries, are good sources of antioxidants. A diet that is rich in fresh fruits and vegetables, soy, and other plant products may help reduce the stress-related symptoms of depression. Click here to learn more about which foods contain antioxidants.
Serotonin is a chemical in the brain that can affect mood. Eating foods that contain the essential amino acid known as tryptophan can help the body to produce more serotonin. Foods, including salmon, eggs, spinach, and seeds are among those that help boost serotonin naturally.
Beef and Foods Rich in Vitamin B Ease Anxiety
You can take a vitamin B supplement or eat foods that are rich in B vitamins to ward off anxiety. These foods that help with anxiety include beef, pork, chicken, leafy greens, legumes, oranges and other citrus fruits, rice, nuts, and eggs.
The most common medicinal plants that have been used in Iran for the cure of stress and anxiety are Viper's-buglosses, Dracocephalum, valerian, chamomile, common hop, hawthorns, and lavender.
St John's wort: Prozac from the plant kingdom.
John's wort may reduce symptoms in people with mild-to-moderate, but not severe (or major) depression. In many studies it seems to work as well as selective serotonin reuptake inhibitors (SSRIs), a popular type of antidepressant often prescribed to treat depression.
Some of the best vitamins for depression include vitamin D, iron, B9 (folate), calcium, vitamin C, and vitamins B12 and B3. Keep reading to learn more about vitamins that help with depression so you can make informed decisions about how best to treat your symptoms of depression.
Vitamin B-12 and other B vitamins play a role in producing brain chemicals that affect mood and other brain functions. Low levels of B-12 and other B vitamins such as vitamin B-6 and folate may be linked to depression.