The furry fruit you're asking about is called Rambutan, a tropical fruit from Southeast Asia known for its red or yellow leathery skin covered in soft, pliable spines or "hairs" (rambut means 'hair' in Malay), which hide sweet, translucent white flesh similar to a lychee.
Rambutan tastes like a sweet, floral fruit, often compared to a mix of grapes and lychee, with a juicy, slightly translucent flesh that's mild and refreshing with subtle citrus or rosewater notes. The texture is soft and somewhat firm, similar to a peeled grape or fresh lychee, and it's best enjoyed fresh when ripe for a balanced sweet-tart flavor, as it can become sour or fermented when underripe or overripe.
About rambutan
Australian distribution: rambutan is grown around Darwin in the NT and in coastal regions in north Queensland.
Rambutan is hairier, creamier, and a bit less tart. Lychee is smoother, juicier, and more floral. Both are worth trying if you love tropical fruit.
Rambutan is high in antioxidants, dietary fibers, and vitamins and minerals. Its parts including fruit peel, pulp, and seed are a great source of bioactive compounds. Rambutan fruit extracts have been found to have cardioprotective and hepatoprotective properties.
You can eat about 5 to 6 rambutans per day as a safe and reasonable amount for most adults, but moderation is key due to their natural sugars and fiber content, which can cause blood sugar spikes or digestive issues in excess. Enjoy the fruit in moderation and stop if you experience any discomfort.
Nephelium lappaceum var. lappaceum or "Rambutan" is a tropical tree that is beloved for its sweet, hairy-looking, red or yellow skinned fruit.
The 🍑 emoji represents a Peach, a sweet, fuzzy fruit with pinkish-orange skin and golden flesh, known for being a good source of vitamins A and C, originating from China but historically linked to Persia by Romans.
Recent wholesale price of Fresh Rambutan in United States was 18.50 USD per Carton (5 lb), reported on 2025-04-04.
Officially called the peach emoji, the butt emoji was first introduced in 2010 under Unicode 6.0. As its fuzzy, cleft appearance looks like a plump rear end, the peach emoji quickly came to stand for buttocks on social media and in text messages, especially a woman's in sexual contexts.
With its appearance like a work of art, the rambutan is an exotic fruit that appeals to the imagination. It is a small, round fruit with a thin, red and leathery skin. It is covered with soft, hairy spikes that are green to dark red. This is why the rambutan is also called the 'hairy lychee'.
The 🍑 emoji represents a Peach, a sweet, fuzzy fruit with pinkish-orange skin and golden flesh, known for being a good source of vitamins A and C, originating from China but historically linked to Persia by Romans.
Although the skin and seeds of rambutan contain some nutrients, antioxidants, and other beneficial compounds; however they also contain compounds that can be harmful to humans. Therefore, it is advisable to avoid eating the seeds entirely to ensure health.
- Taste = Sweet and slightly tart, similar to lychee or grapes. - Fun fact = The name “rambutan” comes from the word “rambut” for “hairy” 🧔. It's popular in tropical regions and often eaten fresh.
It has been reported that rambutan fruit contains a high content of sugars, mainly including 5.38 %–10.01 % sucrose, 1.75 %–3.18 % fructose, and 1.72 %–2.43 % glucose (Kong et al., 2018). In addition, citric acid is the predominant acid in rambutan pulp (Lee, Tan, Yu, Curran, & Liu, 2013).
5. How many rambutans can you eat in a day? The recommended daily intake of rambutans is between five and ten fruits, giving you lots of vitamin C, fibre and antioxidants.
Lychee is lower in calories and richer in dietary fiber, vitamins, and minerals than rambutan. Lychee also has a slightly lower glycemic index.
Antioxidants, collagen formation, hydration, skin healing, anti-inflammatory qualities, skin brightening, and antibacterial benefits are a few potential skin-brightening elixirs found in rambutan.