Antibacterial properties One test tube study found that apple cider vinegar was effective at killing Escherichia coli and Staphylococcus aureus, which is the bacteria responsible for staph infections.
Raw Apple Cider Vinegar, or ACV. With antibiotic and antiseptic properties, ACV can help in weight management and lowering cholesterol and cancer risk. ACV can also be used as a chemical-free astringent if you need to topically disinfect or sterilize a wound.
However, aside from the aforementioned tooth enamel damage you could experience if you regularly drink it undiluted, large amounts of apple cider vinegar could cause nausea and indigestion in some people. It's also been linked with low potassium levels when taken for a long time in large quantities.
ACV is generally safe when consumed in moderation — no more than 1 to 2 tablespoons (tbsp) daily. But drinking excessive amounts of ACV can decrease potassium to hazardous levels. ACV may interact with some medications (including diuretics, laxatives, and certain medications for diabetes and heart disease).
Vinegar can kill microorganisms such as bacteria and viruses and treat yeast infections. Due to its antimicrobial properties, vinegar has been used for the treatment of ear infections, warts, and nail fungus. It has also been used to treat certain skin infections and burns.
Research has shown that apple cider vinegar has antimicrobial properties and can kill bacteria, yeasts, and fungal infections. However, one study found that apple cider vinegar was not effective against influenza and may not have any effect against viruses, which are the cause of the common cold.
Honey. Honey tops the list of antibiotics and is known for its extensive healing properties. The presence of hydrogen peroxide in honey exhibits strong antibacterial properties. In addition, the high sugar content thwarts the growth of bacteria.
Apple cider vinegar reduces the efficacy of bacteria and yeast to grow. this helps white blood cells such as macrophages to clear and engulf these microbes which will in turn reduce inflammation and harmful cytokine secretion.
PROPERTIES OF ACV
– Soothes and Heals chronic skin conditions even smooths out wrinkles. – Eases nausea, improves digestion and controls weight. – Relieves nerve and joint pain.
Vinegars and Health
Today, vinegar is often touted as an all-purpose treatment for everything from minor ailments to chronic diseases. To be clear, existing scientific research does not support the use of vinegar as an effective treatment for any of these conditions.
Antibiotics are medicines that help stop infections caused by bacteria. They do this by killing the bacteria or by keeping them from copying themselves or reproducing. The word antibiotic means “against life.” Any drug that kills germs in your body is technically an antibiotic.
People with digestive issues, low potassium levels, or diabetes should consider speaking to a doctor before consuming apple cider vinegar. Anyone who experiences severe side effects should consult a medical professional.
ACV bath. Add 2 cups of ACV to a lukewarm bath. Soak for 15 to 20 minutes. Thoroughly rinse the body with cool water.
ACV is good for women as it alleviates bloating, cramping, and irritability associated with PMS or periods.
Acetic acid (a.k.a. white vinegar) can act as a disinfectant that can destroy some bacteria and viruses. Studies confirming vinegar's antibacterial properties: Household natural sanitizers like lemon juice and vinegar reduced the number of pathogens to undetectable levels.
Bacterial Infections
Symptoms persist longer than the expected 10-14 days a virus tends to last. Fever is higher than one might typically expect from a virus. Fever gets worse a few days into the illness rather than improving.
Vancomycin 3.0 is one of the most potent antibiotics ever created. It is used to treat conditions like methicillin-resistant Staphylococcus aureus-induced meningitis, endocarditis, joint infections, and bloodstream and skin infections.
Antibiotics are only needed for treating certain infections caused by bacteria, but even some bacterial infections get better without antibiotics.