Eating watermelon daily was associated with a decrease in subjects' body weight, body mass index, blood pressure, and waist circumference.
Is it okay to eat watermelon every day? While it's technically safe to eat watermelon every day, it's best to eat a variety of fruits and vegetables for optimal nutrition. Also, any fruits like watermelon shouldn't make up more than 30 percent of your daily food intake.
Watermelon is a splendid source of dietary fiber and water. But, if you eat too much watermelon, it can cause bloating, gas, flatulence, diarrhea, and other such stomach troubles. This is majorly due to the presence of sorbitol, which is a sugar compound, and lycopene, which gives the fruit its bright red color.
Eating nothing but watermelon can also produce gas, bloating, and diarrhea. If you exercise when you're not taking in many calories or nutrients, you could become dizzy, tired, or weak. And following the watermelon diet for a prolonged time might lead to loss of muscle tissue.
If health experts and nutritionists are to be believed, ideally, one can consume between 100 to 150 gms of watermelon a day. So, if you have been making the most of the summer season with a bowl full of red delight, rethink and indulge!
One serving of watermelon contains about 18 grams of sugar. This amount of sugar can have an impact on your blood sugar, but its effect largely depends on the amount of watermelon you're eating. Consuming watermelon after eating a source of fiber or protein can also help prevent your big spikes in blood sugar.
Watermelon. A medium wedge of this summer treat has 17 grams of sugar. As its name suggests, it's loaded with water, and it has special minerals called electrolytes that are just what your body needs to recharge after some time in the sun.
Watermelon can help burn your belly fat as it is a hydrating fruit rich in lycopene. In addition, watermelons increase arginine levels in your body, an amino acid that helps burn belly fat. Along with this, watermelons are mostly water, so they are a low-calorie food, perfect for weight loss.
Watermelon is already rich in water and consuming more water on top of that can cause bloating and even dissolve the digestive juice present in the stomach. According to Ayurveda, this can disrupt the regular digestive process and even upset the balance of chakras in the body.
However, one must also be aware of the possible side effects of watermelon. Overconsumption of this healthy fruit may cause nausea, bloating, diarrhea, cardiovascular disorders, spiked sugar levels in the body, and lower blood pressure way too much. It also may cause fatigue and loose stools in some.
Best time to eat watermelon
The Ayurveda expert suggests you to have it in morning between 10 am to 12 pm as breakfast or between breakfast and lunch. Dr Bhavsar says one can even have it as an evening snack post lunch before 5 pm. She cautions against having watermelon at night or with meals.
Bottom line: No matter when you dig in, watermelon is a nutritious fruit pick that's super hydrating and chock-full of vitamins, minerals and antioxidants. Just be sure to enjoy it in moderation.
CARDIOVASCULAR PROBLEMS
People with high potassium content in their body or those who suffer from serious hyperkalaemia should not eat more than about one cup of watermelon a day. Over consumption can result in irregular heartbeat and other cardiovascular problems, says the US National Institute of Health.
Watermelons are not digestion friendly when it comes to consuming it at night and may cause irritable bowel syndrome and other problems, making your stomach upset the next day. The digestive process is slower than usual at night, hence, it is recommended to keep off sugary and acidic foods.
Detoxification
The diuretic properties of watermelon can help flush out excess water and toxins from your body. This can help reduce bloating and improve your digestion. Also read: Stay cool and healthy this summer with watermelon: 5 delicious ways to enjoy it!
Because 90% of a watermelon's weight is water, it's one of the best fruits to eat if you're trying to lose weight. A 100-gram serving contains only 30 calories. It's also a great source of an amino acid called arginine, which has been shown to help burn fat quickly.
The fruits with the highest sugar content include mangoes, pomegranates, oranges, and pears. If someone has diabetes, they can still have these fruits, but they may wish to ask their doctor if they should eat them in smaller portions.