For drinks high in magnesium, opt for mineral water, 100% fruit juices (orange, cherry, prune), plant-based milks (soy, almond), and homemade options like raw cacao hot chocolate, herbal teas (nettle, chamomile), or smoothies with spinach, avocado, and seeds, while avoiding sugary sports drinks for naturally occurring minerals.
Achieving 100% of the daily recommended magnesium intake can be accomplished by eating foods rich in magnesium, such as:
The relationship between magnesium supplements and heartburn is complex, with potential benefits and side effects to consider. While magnesium can aid digestion and may help alleviate heartburn symptoms for some, it can also cause discomfort in sensitive individuals, particularly when taken in certain forms or dosages.
Foods high in magnesium are leafy greens, legumes, nuts, seeds and whole grains. A doctor can check your magnesium levels by a blood or urine (pee) test. If you have low magnesium levels, your doctor may recommend taking a supplement.
Good sources of magnesium include green leafy vegetables, legumes, nuts, seeds, whole grains, and certain beverages. Magnesium may also be added to some breakfast cereals and other fortified foods. In general, approximately 30% to 40% of the magnesium obtained from food and beverages is absorbed by the body.
Avocados: One whole avocado = 58 mg of magnesium. Bananas: One medium banana = 32 mg of magnesium. Papaya: One small papaya = 33 mg of magnesium. Blackberries: 1 cup = 29 mg of magnesium.
Signs of low magnesium
If you're not sure where to begin, magnesium glycinate is an excellent place to start for sleep and anxiety. For sharper thinking or brain-based anxiety, try magnesium L-threonate. And for calming both your mind and body, magnesium taurate offers a gentle, heart-centered approach.
Individuals with diabetes, intestinal disease, heart disease, or kidney disease should avoid magnesium unless specifically instructed by their healthcare provider. Overdose: Signs of a magnesium overdose include nausea, diarrhea, low blood pressure, muscle weakness, and fatigue.
There's no questioning the health benefits of broccoli, but we're expanding the list by mentioning that it's an excellent magnesium food. Keep your heart healthy with one small stalk of broccoli, which packs not only 5 g of filling fiber but also a significant amount of magnesium: 29.4 mg for just 50 calories.
Drinks like beet juice, mineral water, soy milk, and more are good sources of magnesium. Magnesium is an essential mineral found in various beverages, including mineral water, soy milk, coconut milk, prune juice, green smoothies, and hot cocoa.
A single glass of magnesium-rich mineral water can cover part of your daily needs. Some waters, like Rozana, Hépar, or Contrex, are known for their high magnesium concentration.
Nettle: A natural source of magnesium
Nettle (Urtica dioica) is a herb with a long history. Content: One cup of cooked nettle provides ~51 mg of magnesium, about 13–17% of daily needs. Infusion: Nettle tea contributes to mineral intake, though less than consuming the leaves directly.
1. Magnesium glycinate: Best absorbed form, bonded to glycine amino acids, gentle on the stomach, ideal for muscle cramps and sleep support, and considered the safest form with the least side effects.
Here's what we know — and don't know — about some herbal supplements:
Magnesium itself increases levels of GABA, a brain chemical that helps you feel calm. The best form of magnesium to use is magnesium glycinate. Just talk to your doctor before you take it, to make sure it's safe, and you are on the correct dose.
Among the known magnesium deficiency causes are prescription medications such as diuretics, antibiotics, painkillers and cortisone, which can deplete magnesium levels in the body by impairing absorption or by increasing excretion by the kidneys.
Bananas are the richest fruit in magnesium. If eaten dried, its magnesium content is higher. More generally, dried fruits such as figs, dates and apricots are an important source of magnesium. Recipe idea: Try a banana-spinach smoothie.
For women especially, magnesium is important because it plays a role in hundreds of different functions involved in hormone regulation. Thankfully, increasing dietary magnesium intake and taking a daily supplement can reverse symptoms and optimize blood sugar levels, mood, sleep and menstrual cycles.
Almonds and cashews are rich in magnesium. One ounce of almonds contains 80 milligrams for 19% of the DV. Cashews are almost as good, with 74 milligrams for 18% of the DV.
Aside from the aforementioned avocado, another magnesium-containing fruit to consider is apples. Per the USDA, a medium-size gala apple with the skin on provides some magnesium (8.6 mg) plus a bounty of other crucial nutrients, such as 4 g fiber and 1.7 mcg of vitamin A.
Magnesium-Rich Foods