Tuna is a good source of protein for people with kidney disease. When considering tuna, be sure to choose low-sodium canned albacore tuna. Tuna is also low in phosphorus and high in omega-three fatty acids, making it a healthy choice for people with kidney disease.
Low-sodium canned tuna.
Tuna is kidney-friendly and an inexpensive source of protein. Make homemade tuna salad with yogurt instead of mayo and throw it into a pita for a delicious meal.
Fish and seafood
Cod, flounder, halibut, whitefish, catfish, salmon, tuna steaks and shrimp are good choices for your kidney diet. Fish requires more attention than broiled meat or chicken because it cooks quickly.
The health benefits of salmon make it an excellent choice for the kidney diet. Salmon is loaded with omega-3 fatty acids that help decrease chronic inflammation and protect against heart disease and cancer.
One study showed that consuming fish such as Florida pompano, red drum, spotted eagle ray, big-scale pomfret, Cortez flounder, largemouth bass, and Periche mojarra, is especially good for people with kidney disease. However, avoid or limit seafood that is rich in sodium, potassium, and phosphorus: Swordfish.
Seafood Generally a low salt option. Limit the side of chips and replace with a side salad (limiting tomato) to reduce potassium. Remember shellfish, snapper and fresh salmon/tuna are higher potassium choices.
Carrots and the Kidneys
Research shows that beta carotene is one of the best nutrients for helping the kidneys flush out toxins. Beta carotene, which the body converts to Vitamin A, also has anti-inflammatory properties and is especially helpful for preventing and managing urinary tract infections.
Broccoli is a medium potassium food, low in sodium and phosphorus, and suitable for all the following kidney conditions and treatments: Chronic Kidney Disease (CKD) Transplant. Hemodialysis (3 times/week)
Most people with kidney disease or transplants do not have to limit fish. When you reach the later stages of kidney disease your doctor may want you to limit the amount of protein you eat. Eating fish can still be a great option but you might need to eat smaller portions.
Some good protein options include: Skinless chicken or turkey. Fish or seafood. Lean beef like sirloin or tenderloin.
Choose soy, almond, cashew, or rice milk for less phosphorus and less potassium than cow's milk. Avoid cow's milk substitutes that are "Enriched" or have the word phosphorus or "phos" in the ingredient list. For a change, try hot cereal like oatmeal, cream of wheat, cream of rice, or Malto-meal.
Tips For Adding in Pasta To Your Kidney-Friendly Diet
Whole wheat pasta and shirataki pasta are low potassium options that have at least 3 g of fiber per 100 g.
Phosphorus and Dairy Foods
Most dairy foods are very high in phosphorus. People with kidney disease should limit their daily intake of milk, yogurt, and cheese to ½ cup milk, or ½ cup yogurt or 1-ounce cheese. If you do eat high-phosphorus foods, ask your doctor for a phosphate binder to be taken with your meals.
Yes, these exotic mushrooms work as a superfood for the kidneys as they are loaded with minerals of B vitamins, copper, manganese, and selenium. Apart from that, these fiber and protein rich mushrooms make for a healthy alternative for kidney patients and people following a diet to improve renal health.
Most people with CKD can safely eat one medium (80g) tomato daily (as a one of your 5 a day), perhaps served with a cooked breakfast, lunch or salad. Canned tomatoes used in cooking are often divided into several portions for the finished meal.
Energy value of 100g of fresh John Dory is 82 kcal/341.4 kj of what 1.9% is fat and 16.1% proteins. Minerals contained in John Dory fish: potassium (151 mg), magnesium (42,10 mg), selenium (24 μg), calcium (33.60 mg), iron (0.96 mg), iodine (16,10 mg).
Red meat such as beef, pork, and lamb is also bad for your kidneys, but to a lesser extent than processed meats. If you want to protect your kidneys, it's best to limit your intake of red meat. Try to replace at least some of your red meat with fish or poultry instead.
Breakfast is a favorite meal in many households, with staples like fresh fruit, scrambled eggs, and oatmeal that can all fit nicely in a kidney-friendly diet.