Butter isn't universally anti-inflammatory; while grass-fed butter contains anti-inflammatory omega-3s and CLA, regular butter is high in saturated fat, which can promote inflammation for some, but dairy in general doesn't cause inflammation unless you have an allergy or sensitivity, making grass-fed butter a potentially better choice for its healthier fat profile.
Better choice: Mono-unsaturated fats, like olive oil, avocado, coconut oil and grass fed butter. are a good choice. Omega-3 fats, like fish oil, and flax oil are especially good for decreasing inflammation. Eat grass fed butter (Kerry Gold) instead of butter substitutes.
Grass-fed butter is a rich source of conjugated linoleic acid (CLA), a fatty acid associated with potential anti-inflammatory properties. Studies have suggested that CLA might aid in reducing inflammation and supporting the immune system, making grass-fed butter an ally in the battle against inflammation.
While there's no single "strongest," Omega-3 fatty acids (from fatty fish) and curcumin (from turmeric) are consistently cited as highly potent natural anti-inflammatories, alongside powerful antioxidants from fruits and vegetables like blueberries, plus herbs like ginger and garlic, all working to reduce inflammation pathways. A comprehensive anti-inflammatory diet emphasizes these foods, though Omega-3s and curcumin often stand out for their significant impact.
Common foods high in saturated fats—such as milk, cheese, red meat, mayonnaise, coffee creamer, alcohol, and butter—can trigger chronic inflammation linked to various health issues, so avoiding them and choosing anti-inflammatory alternatives is essential for better health.
In particular, experts recommend avoiding these inflammatory foods: Red meat, such as steak and hamburgers. Processed meat, such as bologna, bacon, sausage and lunchmeat.
There's a lot of conflicting information about saturated fats. Should I eat them or not? The American Heart Association recommends limiting saturated fats to less than 6% of total calories. Saturated fats are found in butter, cheese, red meat, other animal-based foods and tropical oils.
To get rid of inflammation fast, use the RICE method (Rest, Ice, Compression, Elevation) for acute injuries, adopt an anti-inflammatory diet rich in fruits, veggies, and omega-3s while cutting sugar and processed foods, manage stress with relaxation techniques, get quality sleep (7-8 hours), and consider supplements like fish oil or curcumin (turmeric). Gentle movement and staying hydrated with water or green tea also significantly help.
Eggs themselves are not inherently inflammatory, but they do house some components that are. The yolk contains saturated fat and arachidonic acid, a type of fatty acid that spurs the production of pro-inflammatory compounds in the body. Additionally, eggs contain a substance called trimethylamine N-oxide (TMAO).
Clinically, acute inflammation is characterized by five cardinal signs: rubor (redness), calor (heat), tumor (swelling), dolor (pain), and functio laesa (loss of function).
The healthiest butter in Australia is generally considered grass-fed butter, like Westgold, due to its higher omega-3s and CLA (Conjugated Linoleic Acid), but for a heart-healthier choice, nutritionally dense spreads with plant sterols or lower saturated fat, such as those with olive oil or canola, are often recommended over traditional butter by dietitians. Always check nutrition panels for low saturated fat and trans fat, especially with Western Star or Devondale if choosing dairy.
Raw butter fat carries about 50% of the alkaline phosphatase enzyme found in raw milk. That enzyme has a powerful anti inflammatory effect in your body. Raw butter is delicious and is filled with the good omega three fatty acids that your body needs to thrive! It's safe to consume for all people of all ages.
Almonds (nuts in general)-Almonds, walnuts, and cashews are among some of the best nuts to eat when wanting to avoid inflammation. What makes these so easy to eat is that they can be a snack, incorporated into a main dish, or sprinkled on dessert. Try to get these in your diet, daily if possible.
Grass-fed butter is a more nutrient-rich alternative to conventional butter. Benefits include: Higher levels of omega-3 fatty acids, which are known to reduce inflammation.
It's clear that a diet high in saturated fats – which are plentiful in cheese and full-fat dairy products – can increase inflammation. But other fatty acids found in dairy have been linked to health benefits such as a reduced risk of diabetes, says Dr. Hu.
Wholegrain breads are also a source of polyphenols. These are plant compounds that can have anti-inflammatory and antioxidant properties.
Examples of anti-inflammatory food includes:
While chicken and turkey aren't considered anti-inflammatory foods, they don't contribute to inflammation as much as beef or pork. It's best to consume white meat from chicken or turkey as it's also low in saturated fat. One cut of chopped chicken breast contains 43 grams of protein.
Coffee has anti-inflammatory properties
Research shows that coffee consumption is associated with reduced risk of inflammation. Some compounds found in coffee such as polyphenols have been shown to have positive health effects.
Black, white, and green teas are rich in antioxidants and polyphenols which can help combat inflammation. Some herbal teas also have anti-inflammatory benefits. Many herbs and spices also contain compounds that can help combat inflammation.
Potato contains anti-inflammatory components such as resistant starch, fiber, and anthocyanins. Given the wide variation in potato germplasm for these compounds, there exists an opportunity to further develop potato as a potent anti-inflammatory staple crop.
Injuries and infections typically cause acute inflammation. Environmental factors, including aspects of your daily life and exposures to toxins, are the culprits behind most cases of chronic inflammation. Common causes include: Low levels of physical activity.
Among foods that contribute to clogged arteries are:
Although it may be assumed that butter is not good for one's health, buttered bread can be good for you when incorporated into a balanced diet. Butter is rich in calcium and has been shown to have certain health benefits, including lower risks of cancer and helping people lose or maintain weight.
Give cheese on toast a miss and instead use sliced or mashed avocado to top wholegrain toast or crumpets. This quick snack is rich in unsaturated, rather than saturated, fats. Try a sprinkle of seeds or chilli flakes for an extra kick. Read more from our dietitian about avocados and fat.