Avocado. Research shows that avocados can help reduce the absorption of estrogen and boost testosterone levels. They also improve heart health and aid in satiety. We need enough healthy fats to make hormones, and avocados are a great source of hormone building blocks.
Helping to keep your hormones balanced is one of the amazing benefits of avocado. Avocado is rich in mono-unsaturated healthy fat which are essential building blocks for hormone production and keeping your hormones in check.
Raspberries, blueberries, blackberries, and strawberries are all hormone balancing foods packed with great nutrients. Berries are rich sources of vitamin C, which regulates your progesterone levels, particularly during the luteal (PMS) phase of your cycle [1].
Broccoli, cauliflower, kale, collard greens, brussels sprouts, turnips, arugula and all the other wonderful, sulfur-rich foods in this plant family contain 3,3'-diindolymethane (DIM). DIM is chemoprotective, helps reduce high estrogen levels and supports phase 1 of estrogen detox in the liver.
yogurt, beans, eggs, meats with low-fat content, and almonds are just a few foods linked to dopamine release. foods high in tryptophan have been linked to increased serotonin levels. foods containing probiotics, such as yogurt, kimchi, and sauerkraut, can influence the release of hormones.
Eating a varied diet can provide the body with the nutrients it needs for progesterone metabolism. This includes foods such as cruciferous vegetables, nuts, and whole grains. Keeping a healthy weight, staying on a consistent sleep schedule, and managing stress can help to keep hormones balanced as well.
As such, avocados have the potential to reduce ER+ breast cancer risk. However, avocados may influence estrogen levels through a mechanism other than ER binding and it is not clear that their effects are strictly anti-estrogenic. Avocados do not contain significant levels of phytoestrogens.
Avocados contain omega-3 fats which affect prostaglandin E2 (or PGE2). These prostaglandins control the contraction of the uterus, and eating the wrong fats can make the contractions worse. Therefore, eating the right fats like avocados, as well as fatty fish like salmon, actually help with the cramps.
Dry, flaky, and itchy skin is a common symptom of menopause. Fight it from the inside by eating skin-supporting foods like avocados, which are high in monounsaturated fats and vitamin E, both excellent for supporting healthy skin.
The other phytochemicals that are present in oats may help to produce similar effects as estrogen in the body, but without causing levels of the hormone actually to increase.
Exercise regularly. Research suggests that exercise can help to reduce high estrogen levels. Premenopausal women who engage in aerobic exercise for five hours a week or more saw their estrogen levels drop by nearly 19%. Cardio exercise helps the body break estrogen down and flush away any excess.
Tomatoes, kiwi, citrus fruits, cantaloupe, peaches, artichokes, bananas, asparagus, corn and cauliflower all boast great levels of vitamin C and they possess the phytoestrogen power you might be looking for to boost your estrogen.
