It is recommended that individuals eat a serving of 8 strawberries a day. Clinical research has determined that this recommendation can have some hefty benefits, including potentially improved heart and brain health, reduced risk of some cancers, and better management of type 2 diabetes.
Despite their nutritional benefits, strawberries are often heavy in sugar and contain 8.12 mg of sugar per cup. Strawberries may have pesticide residue. Excessive berries consumption might cause stomach distress, heartburn, diarrhea, reflux, bloating, and allergic responses in some people.
Strawberries are packed with nutrients like fiber, antioxidants and vitamin C, per the Academy of Nutrition and Dietetics, which is why you may be surprised if eating them leads to unpleasant digestive problems like diarrhea or gas.
The Dietary Guidelines for Americans recommends consuming about four servings of fruit per day, including strawberries and other fruits like apples, oranges, and bananas ( 9 ). For most healthy adults, eating several servings of strawberries per day is unlikely to be harmful.
Strawberries. Strawberries help maintain weight for the same reason as blueberries: They're rich in anthocyanins. Start incorporating one cup of strawberries a day into your diet by trying them with breakfast over low-fat yogurt or steel-cut oatmeal, as a mid-afternoon snack, or as a dessert after dinner, Peterson says ...
Promotes weight loss: Studies suggest that strawberries promote the production of two important hormones - adiponectin and leptin. Both of these hormones help to burn fat and enhance metabolism.
A bowlful of strawberries may prove very instrumental in shedding belly fat. The rich quantum of fibre present in strawberries, not only regulates digestion but can also help in controlling type 2 diabetes, since fibre helps the blood to absorb sugar, this in turn could also assist your weight loss plans.
A portion is 2 or more small fruit – for example, 2 plums, 2 satsumas, 2 kiwi fruit, 3 apricots, 6 lychees, 7 strawberries or 14 cherries.
One cup (166 g) of sliced strawberries has only 53 calories. At that rate, you could enjoy two cups and still stay well below the recommended 200-calorie limit for late-night snacks ( 50 ).
Considering how sweet and delicious they are, strawberries are surprisingly low in sugar. One cup of raw strawberries has about 7 g of sugar and more than 100% of the recommended daily vitamin C intake.
If you have a bleeding disorder, use strawberry with caution. Surgery: Using strawberry in larger amounts might slow blood clotting. There is some concern that it might increase the chance of bleeding during and after surgery. Stop using strawberry at least 2 weeks before a scheduled surgery.
Citrus fruits and berries may be especially powerful for preventing disease. A 2014 study ranked “powerhouse” fruit and vegetables by high nutrient density and low calories. Lemons came out top of the list, followed by strawberry, orange, lime, and pink and red grapefruit.
Some of the healthiest fruits include pineapple, apples, blueberries, and mangos. You should eat three servings of fruit a day as part of a healthy diet. Eating fruit improves heart health, reduces inflammation, and boosts your immune system.
Strawberries are good for your whole body. They naturally deliver vitamins, fiber, and particularly high levels of antioxidants known as polyphenols -- without any sodium, fat, or cholesterol. They are among the top 20 fruits in antioxidant capacity and are a good source of manganese and potassium.
Bad strawberries are ones that are mushy, damaged, leaking juice, shriveled or moldy. You should also pass over strawberries that are poorly colored, have large white or green areas or sport dry, brown caps.
“Not only is the whole strawberry rich in plant antioxidants, but the red fleshy part is also extremely rich in the antioxidant vitamin C,” says Soutter. “In fact, eating just eight strawberries (80g) can provide as much as 115% of your daily vitamin C intake.
Citrus Fruit
The citrus in oranges, clementines, grapefruits, tangerines, lemons and kumquats will cause your stomach to produce excessive amounts of acid that will make it very difficult for you to sleep.
Cherries are known for being one of the best foods for sleep as they naturally contain melatonin. Snacking on cherries or drinking cherry juice can help promote longer, deeper sleep.
Though going to bed hungry can help with sleep and weight loss, lack of access to food can actually increase your risk of obesity, asthma, and other health problems.
Unless you are following a ketogenic diet or have some sort of intolerance, there really is no reason to limit the amount of fruit you eat. While most studies suggest that the optimal amount is two to five servings of fruit per day, there seems to be no harm in eating more.
A ½ cup of sliced strawberries is about four large strawberries or one cupped handful.
100 calories = 25 Strawberries.
Pineapple and Papaya: These two tropical fruits contain the enzyme bromelain, which has anti-inflammatory properties and shrinks belly fat.
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Avocados top the list of fruits that have a high-fat content, but they are on the top of the list of fat burning fruits as well. Avocadoes helps to increase certain hormones that aid weight loss and also inform our brain that our stomach is full, thus helping to prevent unhealthy food cravings.