Gordon Ramsay: 17 Michelin Stars Ramsay is associated with seven current Michelin Stars, but throughout his career his restaurants have earned a total of 17 stars. His first taste of these coveted awards came in 2001 when his namesake restaurant earned three Michelin Stars.
Why did acclaimed chef and restaurateur Gordan Ramsey lose his Michelin stars? Distractify explained the reason for the loss of stars in a quote from Michael Ellis, Michelin's Guide Director: "We've had issues with consistency, and consistency is a huge thing for us."
How many restaurants in the world have Michelin stars? Across the world, there are a total of 3,364 Michelin star restaurants as of February 2023. This is broken down into 2,740 restaurants with one Michelin star, 483 restaurants with two Michelin stars, and 141 restaurants with three Michelin stars.
Based on our research, Gordon Ramsay holds seven Michelin Stars in total: 3 stars in Restaurant Gordon Ramsay in London. 2 stars in Le Pressoir d'Argent in Bordeaux. 1 star in Au Trianon in Versailles.
Gordon Ramsay: 17 Michelin Stars
Some people only know Scottish chef Gordon Ramsay for his stints on TV shows like Hell's Kitchen and Kitchen Nightmares.
Three MICHELIN Stars is our highest award, given for the superlative cooking of chefs at the peak of their profession; their cooking is elevated to an art form and some of their dishes are destined to become classics.
However, one country that the Michelin Guide has yet to cover is Australia. Despite the absence of the Michelin Guide, Australia's culinary scene has been thriving in recent years. The country boasts a diverse range of cuisine, from indigenous flavors to innovative fusion dishes.
As of 2021, there are currently 30 countries that proudly have at least one Michelin Star restaurant – and not a single one is in Australia. Why are there no Michelin star restaurants in Australia?
All about Michelin Star Chefs? First, there are about 2500 restaurants awarded of 1 Michelin Star in the world, 500 restaurants with 2 Michelin Stars and around 150 awarded 3 Michelin Stars. Secondly, this evolves every year based on the release of the guide in every part of the world.
Instead he wrote many cookbooks with memorable, easy food. How many Michelin stars does Jamie Oliver have? Jamie Oliver still hasn't received any Michelin Star.
Aiden Byrne
Aiden was just 22 when he earned his first Michelin star and owns several pubs in England.
In 1994, a 32-year-old Marco Pierre White became the youngest chef to achieve three stars at his eponymous restaurant. By 1999, he'd renounced the stars, quitting the restaurant that had made him a culinary star.
After earning a vocational diploma in hotel management from North Oxon Technical College in 1987, he moved to London and began honing his culinary skills under chef Marco Pierre White at the restaurant Harvey's and under chef Albert Roux at La Gavroche.
One star means it's a very good restaurant you should stop at, two stars mean that the restaurant is worth a detour, while three stars mean that the restaurant would be worth an entire trip on its own.
The country that has the most restaurants that have earned a Michelin star is France. France has a total of 632 restaurants that have Michelin stars.
Holding three Michelin stars is a rare honour few restaurants have achieved, with 137 restaurants from around the world making the prestigious list in 2022. Innovation, creativity and some of the best food you'll ever taste make these notable spots worthy of a special journey to experience their culinary delights.
Dominique Crenn, Emma Bengtsson, and Nancy Silverton prove how being a trailblazer leads to happiness and they share insights for the next gen.
Perhaps disappointingly, the answer is no - three is still the maximum number of Michelin stars that can be awarded to any one restaurant.
Yes, a restaurant can lose its Michelin Star(s).
The Stars are awarded every year based on certain criteria. If the criteria are not met, the restaurant can lose the Star or the Stars they have been awarded previously. This can even happen to the top 25 Michelin Star restaurants.
World-renowned Michelin-starred Chef Gordon Ramsay's iconic HELL'S KITCHEN is now open in Washington, D.C.!
Our flagship destination, Restaurant Gordon Ramsay in Chelsea, gained the ultimate accolade of three Michelin stars in 2001 and has retained them ever since, a true mark of excellence, quality and consistency.
To earn one Michelin star, a restaurant needs to be “a very good restaurant in this category”. For two stars, it needs to be “excellent cooking, worth a detour”. For three stars, a restaurant must serve “exceptional cuisine, worth a special journey.”