Home remedies for diverticulitis that may be recommended include following a liquid diet, increasing your intake of fiber and anti-inflammatory foods, avoiding red meat and high-fat foods, cutting back on alcohol, exercising, and trying certain supplements.
Mild cases of diverticulitis are usually treated with antibiotics and a low-fiber diet, or treatment may start with a period of rest where you eat nothing by mouth, then start with clear liquids and then move to a low-fiber diet until your condition improves. More-severe cases typically require hospitalization.
Complicated/uncomplicated
Most of the time, diverticulitis is uncomplicated, which means that inflammation and possible infection are the extents of the problem. It heals easily with the right treatment.
Magnesium supplementation can help prevent constipation and reduce cramping and intestinal spasms associated with diverticular disease. Soothing and healing demulcent herbs like slippery elm, aloe vera, marshmallow root, and deglycyrrhizinated licorice (DGL) reduce mucosal damage and inflammation.
Bulk-forming laxatives such as Metamucil or Citrucel may be recommended after the diverticulitis flare-up has resolved. These types of supplements can help add fiber to the diet while treating either constipation or diarrhea.
Take fiber supplements — You can take fiber supplements like Metamucil, Citrucel or Benefiber to bulk up your stool. Seeds and nuts — In the past we advised diverticulitis patients to avoid whole pieces of fiber, like seeds, corn and nuts.
There are no specific foods you need to avoid. You do not need to avoid any foods such as nuts, seeds, corn, popcorn or tomatoes if you have diverticular disease. These foods do not make diverticular disease worse. These foods may even help prevent it because they are high fibre choices.
Actually, no specific foods are known to trigger diverticulitis attacks. And no special diet has been proved to prevent attacks. In the past, people with small pouches (diverticula) in the lining of the colon were told to avoid nuts, seeds and popcorn.
Diverticulosis: What to Eat. Cater says people with diverticulosis can benefit from eating fiber-rich foods, including: Whole grains, such as quinoa, bulgur, teff, barley, popcorn, oats, shredded wheat or bran cereals, and whole grain breads. Beans and legumes, including black beans, kidney beans, chickpeas and lentils.
Yes, fermented turmeric and ginger may be helpful. As I've mentioned in previous articles, both of these herbs have great anti-inflammatory properties, which may alleviate inflammation from diverticulitis.
The diverticulitis flare will usually go away after four to six weeks, Doerfler says. At that point, you can start eating higher-fiber foods like whole grains, fruits and vegetables, and healthy fats like nuts, seeds, avocado, and olive oil.
It's also OK to eat small fruits with seeds, such as strawberries and blueberries. Research has found that these foods are not associated with an increased diverticulitis risk.
Stay with liquids or a bland diet (plain rice, bananas, dry toast or crackers, applesauce) until you are feeling better.
You may have heard advice that people with diverticular disease should avoid small, sharp and hard foods such as nuts, seeds and corn. The thinking is that there is a risk of undigested remnants of these foods lodging in the diverticula and causing inflammation.
In the past, doctors had recommended that people with diverticular disease (diverticulosis or diverticulitis) avoid hard-to-digest foods such as nuts, corn, popcorn, and seeds, for fear that these foods would get stuck in the diverticula and lead to inflammation.
If you are having a flare-up, your doctor may put you on a low-fiber or clear liquid diet for a time to give your digestive system a chance to rest and heal. Some low-fiber foods to consider during a flare-up include: White bread, white rice or white pasta. Processed fruit like applesauce or canned peaches.
At the start of a flare-up, your doctor will likely want you to stick to clear liquids for a few days, until your symptoms start to improve. “It's important to not aggravate the flare-up more,” Ehsani says. Clear liquid options include: Plain water, or water with honey.
Diverticulitis is an intestinal disease that can cause fatigue in some people. The fatigue may be caused by infection, inflammation, or sleep disruption due to pain. It could also be related to nutritional deficiencies such as anemia, dehydration, medication side effects, or surgery.
Laterally, minimally invasive surgery has been utilized in the management of this disease and recent data suggests that localized colonic perforation may be managed by laparoscopic peritoneal lavage, without resection.
After you go home, you may have diarrhea on and off during the first month. It takes about three months for the bowels to learn their “new normal.” You'll need to avoid heavy lifting for six to eight weeks to prevent a hernia.
Fish oil: Several university-associated medical centers recommend supplementing omega-3 fatty acids, including from fish oil, in diverticular disease, as these have anti-inflammatory activity.
The probiotic strains Lactobacillus acidophilus, Lactobacillus plantarum, Saccharomyces boulardii, and bifidobacteria may help maintain the health of the intestines and these strains have been found to be some of the best probiotics for diverticulitis sufferers.