If you are receiving chemotherapy, it is OK to eat raw fruits and vegetables during treatment because they provide important nutrients. But it is important to wash these foods before eating them.
During chemotherapy take a small, bland snack with you. You can try the above foods as well as snack on low acid juices (apple, grape, and fruit nectars), liquid yogurts, fruits such as bananas, and crackers.
Soursop Fruit
This spiny green superfruit boasts a dense array of nutrients and antioxidants that studies show are highly effective at destroying cancer cells and warding off chronic disease. Soursop is rich in B vitamins, vitamin C, calcium, magnesium, phosphorus, and iron.
Fruit is rich in fibre, vitamins, minerals, antioxidants and phytochemicals which, in combination, help to reduce the risk of certain cancers.
The high level of monounsaturated fats in avocados is also relevant for cancer prevention. Studies have found monounsaturated fats to be inversely related to risk of oral and pharyngeal cancers (14), pancreatic cancer (15), and bladder cancer (16).
If you are receiving chemotherapy, it is OK to eat raw fruits and vegetables during treatment because they provide important nutrients. But it is important to wash these foods before eating them. Learn more about ASCO's recommendations for exercise, diet, and weight management.
Grapes: Both grapes and grape juice are rich sources of resveratrol, a type of natural phytochemical. In laboratory studies, resveratrol prevents the kind of damage known to trigger the cancer process in cell, tissue and animal models.
Sometimes, chemotherapy drugs may cause mouth sores as a side effect. Patients who experience this may want to avoid citrus all together because the acidity of citrus fruits can be painful or irritating. It's also worth mentioning that grapefruit can interact with some common prescription medications.
Tomatoes are not only delicious but nutritious! They offer a number of health benefits and should be a staple of anyone's diet. Better Homes and Gardens describes the cancer fighting benefits of tomatoes, “This fruit/vegetable is the epitome of a cancer-fighting superfood.
Breast cancer treatment
Beta-carotene has also been demonstrated to reduce multidrug resistance in cancer cells. Several studies have shown that the cardioprotective effect of tomatoes and lycopene extends to reducing the cardiotoxicity of Adriamycin chemotherapy by protecting against heart cell injury.
For most people the side effects were worst in the first few days after treatment, then they gradually felt better until the next treatment. Some said the effects were worse with each successive treatment. Most side effects don't persist and disappear within a few weeks after the end of treatment.
Intake of yogurt has been found to be associated with lower risks of colorectal and bladder cancer. On the other hand, some (but not all) studies have reported that yogurt consumption is associated with an increased risk of kidney cancer and squamous cell skin cancer.
Choose desserts that aren't as sweet, such as yogurt, custard, pumpkin pie, fruit, baked fruit, fruit with cottage cheese, fruit crumble, plain doughnuts, or graham crackers.
Can watermelon help people already diagnosed with cancer? Believe it or not, it can! In addition to helping the body manage free radicals, it can also help with dehydration and restricted fiber diets. Since watermelon is 90% water, chowing down on this snack is a great choice for patients with diarrhea.
Researchers found in cells and in mice that a low-protein diet blocked the nutrient signaling pathway that fires up a master regulator of cancer growth.
Cruciferous vegetables — Broccoli, Brussels sprouts, bok choy, cabbage, cauliflower, collard greens and kale are all considered cruciferous vegetables. These vegetables contain chemicals called glucosinolates that fight cancer in several ways.
Cytotoxic T lymphocytes (CTL) are the cells that recognize and destroy cancer cells, and they're first activated in tumor-draining lymph nodes.
Some raw foods can contain germs that can hurt you when cancer or treatment weakens your immune system. Ask your health care provider about how to eat well and safely. Eggs can have bacteria called Salmonella on their inside and outside. This is why eggs should be cooked completely before eating.
The American Cancer Society recommends a high-quality dark chocolate with at least 70% cocoa. The most advantageous way to eat dark chocolate without any added ingredients such as caramel, peanut butter, marshmallow, etc.